Name: Honey-Glazed Baked Salmon Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 salmon fillets; 2 tablespoons honey; 2 tablespoons soy sauce; 2 tablespoons Dijon mustard; 1 tablespoon minced garlic; Salt and pepper to taste; Fresh lemon wedges, for serving; Chopped parsley, for garnish

Honey-Glazed Baked Salmon Recipe

Tybi Slayton Modified: February 18, 2024

Photos of Honey-Glazed Baked Salmon Recipe

How To Make Honey-Glazed Baked Salmon

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Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

4 salmon fillets
2 tablespoons honey
2 tablespoons soy sauce
2 tablespoons Dijon mustard
1 tablespoon minced garlic
Salt and pepper to taste
Fresh lemon wedges, for serving
Chopped parsley, for garnish

Instructions

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
In a small bowl, whisk together the honey, soy sauce, Dijon mustard, minced garlic, salt, and pepper.
Place the salmon fillets on the prepared baking sheet and brush the glaze evenly over each fillet.
Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through and flakes easily with a fork.
Serve the honey-glazed salmon with fresh lemon wedges and sprinkle with chopped parsley for garnish.

Nutrition

Calories : 301kcal
Total Fat : 12g
Saturated Fat : 2g
Cholesterol : 71mg
Sodium : 607mg
Total Carbohydrates : 13g
Dietary Fiber : 0g
Sugar : 12g
Protein : 32g

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