Name: Deep-Fried Shrimp Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 1 pound shrimp, peeled and deveined; 1 cup all-purpose flour; 1 teaspoon baking powder; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 teaspoon paprika; 1/2 teaspoon garlic powder; 1/4 teaspoon cayenne pepper; 1 cup buttermilk; Vegetable oil, for frying

Deep-Fried Shrimp Recipe

Elaina Palmieri Modified: November 12, 2023

Photos of Deep-Fried Shrimp Recipe

How To Make Deep-Fried Shrimp Recipe

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Preparation: 15 minutes

Cooking: 15 minutes

Total: 30 minutes

Serves:

Ingredients

1 pound shrimp, peeled and deveined
1 cup all-purpose flour
1 teaspoon baking powder
1 teaspoon salt
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper
1 cup buttermilk
Vegetable oil, for frying

Instructions

In a large bowl, whisk together the flour, baking powder, salt, black pepper, paprika, garlic powder, and cayenne pepper.
Pour the buttermilk into a separate bowl.
Dip the shrimp into the buttermilk, then coat them in the flour mixture, shaking off any excess.
Heat about 2 inches of vegetable oil in a deep frying pan or pot to 350°F (175°C).
Fry the shrimp in small batches for 2-3 minutes or until golden brown and crispy.
Remove the shrimp from the oil and place them on a paper towel-lined plate to drain excess oil.
Serve hot with your favorite dipping sauce.

Nutrition

Calories : 267kcal
Total Fat : 11g
Saturated Fat : 2g
Cholesterol : 220mg
Sodium : 828mg
Total Carbohydrates : 19g
Dietary Fiber : 1g
Sugar : 2g
Protein : 22g

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