Photos of Crab Spread I Recipe
How To Make Crab Spread I Recipe
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Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes
Serves:
Ingredients
- 8 ounces of fresh crab meat
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 green onions, thinly sliced
- 1/2 teaspoon Worcestershire sauce
- 1/2 teaspoon Dijon mustard
- 1/4 teaspoon Old Bay seasoning
- Salt and black pepper to taste
Instructions
-
In a medium bowl, combine the crab meat, mayonnaise, sour cream, green onions, Worcestershire sauce, Dijon mustard, Old Bay seasoning, salt, and black pepper. Mix well.
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Cover and refrigerate for at least 1 hour to allow the flavors to meld.
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Serve with crackers, bread, or vegetables.
Nutrition
- Calories : 250kcal
- Total Fat : 18g
- Saturated Fat : 4g
- Cholesterol : 50mg
- Sodium : 630mg
- Total Carbohydrates : 5g
- Dietary Fiber : 0g
- Sugar : 2g
- Protein : 16g
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