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Crab Spread I Recipe

Crab Spread I Recipe
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How To Make Crab Spread I Recipe

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Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes

Serves:

Ingredients

  • 8 ounces of fresh crab meat
  • 1/4 cup mayonnaise
  • 1/4 cup sour cream
  • 2 green onions, thinly sliced
  • 1/2 teaspoon Worcestershire sauce
  • 1/2 teaspoon Dijon mustard
  • 1/4 teaspoon Old Bay seasoning
  • Salt and black pepper to taste

Instructions

  1. In a medium bowl, combine the crab meat, mayonnaise, sour cream, green onions, Worcestershire sauce, Dijon mustard, Old Bay seasoning, salt, and black pepper. Mix well.

  2. Cover and refrigerate for at least 1 hour to allow the flavors to meld.

  3. Serve with crackers, bread, or vegetables.

Nutrition

  • Calories : 250kcal
  • Total Fat : 18g
  • Saturated Fat : 4g
  • Cholesterol : 50mg
  • Sodium : 630mg
  • Total Carbohydrates : 5g
  • Dietary Fiber : 0g
  • Sugar : 2g
  • Protein : 16g
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