Photos of Air-Fried Crumbed Fish Recipe
How To Make Air-Fried Crumbed Fish Recipe
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Serves:
Ingredients
- 4 fish fillets
- 1 cup breadcrumbs
- 2 eggs, beaten
- 1/2 cup flour
- 1 tsp salt
- 1 tsp pepper
- 1 tsp paprika
- Cooking spray
Instructions
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Preheat the air fryer to 400°F (200°C).
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In a shallow bowl, mix together breadcrumbs, salt, pepper, and paprika.
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Dip each fish fillet in flour, then in beaten eggs, and coat with breadcrumbs mixture.
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Spray the air fryer basket with cooking spray and place the coated fish fillets inside.
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Air fry for 8-10 minutes, flipping halfway through, until the fish is golden and crispy.
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Serve hot with tartar sauce or lemon wedges.
Nutrition
- Calories : 300kcal
- Total Fat : 10g
- Saturated Fat : 2g
- Cholesterol : 120mg
- Sodium : 700mg
- Total Carbohydrates : 20g
- Dietary Fiber : 1g
- Sugars : 1g
- Protein : 30g
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