Toasted Turkey and Ham Sandwich Recipe

This recipe for a toasted turkey and ham sandwich is a delightful fusion of flavors. The sandwich is packed with well-seasoned deli turkey, honey baked ham, ripe avocado, crispy lettuce and juicy tomatoes. It's a perfect lunch option or meal for any time of the day.

Photos of Toasted Turkey and Ham Sandwich Recipe

You will find the ingredients for this sandwich in most supermarkets. The peppered deli turkey and honey baked ham should be available in the deli section. If not, any good-quality deli turkey and ham can be used. The shredded mozzarella cheese, ripe avocados, and Roma tomatoes are usually found in the produce section. Italian seasoning is a common spice blend found in the spice aisle.

Ingredients for the Toasted Turkey and Ham Sandwich

French bread: This is the base of the sandwich, providing a crunchy exterior.

Mayonnaise, whipped cream cheese or mustard: These add creaminess and tang to the sandwich.

Deli turkey: The star protein of the sandwich, deli turkey is flavorful and a good source of lean protein.

Ham: Ham adds a smoky, sweet flavor to the sandwich.

Mozzarella cheese: This cheese melts well and adds a creamy, gooey texture.

Avocado: Avocados add a creamy, buttery texture and are packed with healthy fats.

Roma tomatoes: These tomatoes are juicy and slightly sweet, adding a bright, fresh flavor to the sandwich.

Italian seasoning: This blend of herbs adds a touch of Italian flavor.

Lettuce: Lettuce adds crunch and freshness to the sandwich.

One reader, Beatrisa Palermo says:

This toasted turkey and ham sandwich recipe is a game-changer! The combination of flavors is simply divine. The melted mozzarella and the perfectly cooked turkey and ham make for a mouthwatering experience. The avocado and tomato add a refreshing touch. It's a must-try for any sandwich lover!

Beatrisa Palermo

Techniques for Making a Toasted Turkey and Ham Sandwich

How to toast the bread: Heat a large non-stick saucepan over medium low heat. Butter the pan and toast one (or both sides if preferred) of each slice of bread until toasted and golden. Remove the bread from heat and dress with mayonnaise, whipped cream cheese, or mustard as desired. Top one slice with lettuce and set aside.

How to cook the turkey: Return the pan to heat, butter the pan again, and layer turkey slices into the pan. Cook the turkey until lightly golden on the bottom (this takes about 1 minute), then flip the turkey using a spatula.

How to assemble the sandwich: Remove the turkey from heat and top with shredded mozzarella cheese. Sprinkle with ham, then layer with avocado slices, followed by tomato slices, and sprinkle with Italian seasoning. Return to heat and cook until the cheese has melted and the bottom of the turkey is lightly golden. Using the spatula, carefully lift out the layered sandwich filling and lay it on top of the sliced bread containing lettuce. Top with the remaining slice and serve immediately. You may want to cut it in half to be able to eat this one.

How To Make Toasted Turkey and Ham Sandwich

Make your own fancy turkey and ham sandwich recipe at home! This sandwich is loaded with turkey and ham. Definitely a simple but incredible meal!

Preparation: 5 minutes

Cooking: 5 minutes

Total: 10 minutes

Serves:

Ingredients

2 slicesFrench breadsliced
mayonnaisewhipped cream cheese or mustard, for spreading
3ozdeli turkeythinly sliced, peppered
¼cuphamfinely diced
¼cupMozzarella cheeseshredded
2slicesavocadoripe
3slicesRoma tomatoes
⅛tspItalian seasoning
1leafGreen Leaf lettuceor Iceberg lettuce

Instructions

Heat a large non-stick saucepan over medium-low heat. Butter pan and toast one (or both sides if preferred) of each slice of bread until toasted and golden.
Remove bread from heat and dress bread in mayonnaise, whipped cream cheese, or mustard as desired, top one slice with lettuce, and set aside.
Return pan to heat, butter pan again, and layer turkey slices into the pan. Cook turkey until lightly golden on bottom, then flip turkey using a spatula.
Remove from heat and top turkey with shredded Mozzarella cheese, sprinkle with ham, then layer with avocado slices, followed by tomato slices, then sprinkle with Italian seasoning.
Return to heat and cook until cheese has melted and bottom of turkey is lightly golden. Using the spatula, carefully lift out the layered sandwich filling and lay on top of sliced bread containing lettuce.
Top with remaining slice. Serve immediately.

Nutrition

Calories: 571.96kcal
Fat: 34.61g
Saturated Fat: 14.47g
Trans Fat: 0.05g
Monounsaturated Fat: 13.89g
Polyunsaturated Fat: 3.62g
Carbohydrates: 20.98g
Fiber: 5.90g
Sugar: 6.45g
Protein: 45.58g
Cholesterol: 152.51mg
Sodium: 1218.96mg
Calcium: 420.81mg
Potassium: 1128.05mg
Iron: 2.72mg
Vitamin A: 232.60µg
Vitamin C: 30.73mg

Expert Tip for Elevating Your Sandwich Game

To ensure your sandwich is not soggy, it's best to place your mayonnaise, whipped cream cheese, or mustard spread between the layers of meat rather than directly on the bread. This will act as a barrier and prevent any juices from the turkey or ham from soaking into the bread. Also, toasting the bread before assembling the sandwich can help to create a crisp texture and add an extra layer of flavor.

Time-Saving Tips for Making a Tasty Sandwich

Prep ahead: Prepare the ingredients in advance, such as slicing the vegetables and pre-cooking the meats, to streamline the sandwich assembly process.

One-pan cooking: Utilize the same pan for toasting the bread and cooking the sandwich fillings to minimize clean-up time.

Multi-task: While the bread is toasting, simultaneously cook the turkey and ham in the pan to expedite the cooking process.

Organized workspace: Keep all the ingredients and utensils within reach to avoid wasting time searching for items during assembly.

Quick melt: Cover the pan with a lid to quickly melt the cheese and heat the sandwich fillings, reducing the overall cooking time.

Substitute Ingredients For Toasted Turkey and Ham Sandwich Recipe

french bread - Substitute with sourdough bread: Sourdough bread has a tangy flavor and a chewy texture, which can add a unique twist to the sandwich.
mayonnaise - Substitute with hummus: Hummus provides a creamy texture and adds a flavorful, savory element to the sandwich.
deli turkey - Substitute with smoked turkey: Smoked turkey offers a richer, smokier flavor that can enhance the overall taste of the sandwich.
ham - Substitute with smoked chicken: Smoked chicken provides a similar savory and slightly smoky flavor that complements the other ingredients well.
mozzarella cheese - Substitute with provolone cheese: Provolone cheese has a mild, nutty flavor and melts well, adding a delicious creaminess to the sandwich.
avocado - Substitute with sliced cucumber: Cucumber adds a refreshing crunch and a mild, cool flavor to the sandwich.
roma tomatoes - Substitute with sundried tomatoes: Sun-dried tomatoes offer a more intense, sweet-tart flavor and a chewy texture, enhancing the overall taste and adding depth to the sandwich.
italian seasoning - Substitute with herbes de Provence: Herbes de Provence blend adds a fragrant, aromatic flavor with hints of lavender and savory herbs, elevating the sandwich's taste profile.
green leaf lettuce - Substitute with baby spinach: Baby spinach provides a similar fresh, crisp texture and adds a slightly earthy, nutty flavor to the sandwich.

Presentation Ideas for a Delicious Sandwich

Elevate the sandwich with artisanal bread: Choose a high-quality artisanal bread, such as a rustic sourdough or a freshly baked baguette, to add a touch of sophistication to the sandwich.
Garnish with fresh herbs: Sprinkle the plate with a few sprigs of fresh parsley or chives to add a pop of color and a hint of freshness to the presentation.
Create a colorful and vibrant plate: Arrange the sandwich on a plate with a variety of colorful sides, such as a mixed greens salad or a medley of fresh berries and citrus segments, to create an eye-catching and appetizing presentation.
Incorporate artistic drizzling: Use a squeeze bottle to drizzle a flavorful sauce, such as a balsamic reduction or a tangy aioli, in an artistic pattern on the plate to add a touch of elegance and gourmet flair.
Utilize elegant plating techniques: Employ techniques such as stacking the sandwich at an angle or creating a balanced composition with the ingredients to showcase culinary finesse and attention to detail.
Add a touch of edible flowers: Place a few delicate edible flowers, such as nasturtiums or pansies, strategically on the plate to introduce a subtle floral note and a visually stunning element to the dish.
Enhance with a side of gourmet pickles: Serve the sandwich with a side of house-made gourmet pickles, such as pickled radishes or cucumbers, to provide a sophisticated and complementary accompaniment.
Present on elegant dinnerware: Choose elegant and refined dinnerware, such as fine china or artisan-crafted ceramic plates, to elevate the overall dining experience and showcase the sandwich in a luxurious manner.

Essential Tools for Crafting the Perfect Sandwich

Large non-stick saucepan: A large non-stick saucepan is essential for toasting the bread and cooking the turkey slices without sticking.
Spatula: A spatula is needed for flipping the turkey slices and transferring the sandwich filling onto the bread.
Butter: Butter is used for toasting the bread and adding flavor to the turkey slices.
Whipped cream cheese or mustard: These are options for spreading on the bread to add flavor and moisture to the sandwich.
Food processor: A food processor can be used to finely dice the ham for the sandwich filling.
Knife: A knife is necessary for slicing the French bread, avocado, and tomatoes.
Large mixing bowl: A large mixing bowl may be used for tossing the salad or mixing any additional ingredients for the sandwich.

Storing and Freezing Toasted Turkey and Ham Sandwiches

To store leftover toasted turkey and ham sandwich, wrap it tightly in plastic wrap or aluminum foil. Place the wrapped sandwich in an airtight container or resealable plastic bag. Refrigerate for up to 3-4 days.
For best results, store the sandwich components separately if not consuming within a few hours. Keep the toasted bread in an airtight container at room temperature, and store the turkey, ham, cheese, avocado, and tomato in separate containers in the refrigerator.
To freeze the sandwich, wrap it tightly in plastic wrap or aluminum foil, ensuring no air pockets remain. Place the wrapped sandwich in a freezer-safe container or resealable plastic bag, removing as much air as possible before sealing. Label the container or bag with the date and contents.
Frozen toasted turkey and ham sandwiches can be stored in the freezer for up to 2-3 months. However, keep in mind that the quality of the bread and vegetables may deteriorate over time.
To reheat a frozen sandwich, remove it from the freezer and let it thaw in the refrigerator overnight. Unwrap the sandwich and place it on a microwave-safe plate. Microwave on high for 30-60 seconds, or until heated through. Alternatively, you can reheat the sandwich in a toaster oven or conventional oven at 350°F (175°C) for 10-15 minutes, or until warmed to your liking.

How To Reheat Leftover Toasted Turkey and Ham Sandwiches

Preheat your oven to 350°F (175°C). Wrap the leftover toasted turkey and ham sandwich in aluminum foil and place it on a baking sheet. Heat the sandwich in the oven for about 10-15 minutes, or until it's heated through and the cheese is melted. This method will help to retain the crispiness of the bread while ensuring that the filling is hot and delicious.
If you have a panini press or a sandwich maker, you can use it to reheat your leftover sandwich. Simply place the sandwich in the press and heat it for a few minutes until it's warmed through and the exterior is crispy. This method is quick and easy, and it will give your sandwich a nice, pressed texture.
For a quick and convenient option, you can reheat your leftover sandwich in the microwave. Place the sandwich on a microwave-safe plate and heat it on high power for 30-60 seconds, or until it's heated through. Be aware that the bread may become slightly soggy in the microwave, so if you prefer a crispy texture, you may want to use one of the other reheating methods.
If you want to add a little extra flavor to your leftover sandwich, try reheating it in a skillet or frying pan over medium heat. Brush the exterior of the sandwich with a little butter or olive oil before placing it in the pan. Cook the sandwich for a few minutes on each side, or until it's heated through and the exterior is crispy and golden brown. This method will give your sandwich a delicious, buttery flavor and a crispy texture.

Interesting Trivia About Toasted Turkey and Ham Sandwiches

The toasted turkey and ham sandwich is a delicious and versatile meal that can be customized to suit individual tastes. It's a great way to use up leftover ham and turkey from holiday meals. This sandwich is a perfect combination of flavors and textures, with the creamy avocado, juicy tomatoes, and savory Italian seasoning. It's a quick and easy meal that can be enjoyed for lunch or dinner. Plus, it's a great way to get in some protein and healthy fats from the avocado. Try adding your favorite condiments or veggies to make it your own!

Is Making Toasted Turkey and Ham Sandwiches at Home Cost-Effective?

The cost-effectiveness of this toasted turkey and ham sandwich recipe is quite high. The ingredients are fairly affordable and can be found in most households. The use of deli meats and simple toppings keeps the cost down. The approximate cost for a household of 4 people would be around $15-$20. As a culinary chef, I would rate this recipe an 8. It's a delicious and satisfying meal that can be made quickly and easily, making it a great option for a budget-friendly family dinner.

Is a Toasted Turkey and Ham Sandwich Healthy?

The toasted turkey and ham sandwich recipe, while delicious, may not be the healthiest choice. The use of French bread, mayonnaise, and cheese contributes to a higher calorie and fat content. Additionally, processed meats like deli turkey and ham are often high in sodium and preservatives, which can be detrimental to overall health when consumed in excess.

However, the inclusion of avocado and tomato does provide some nutritional benefits, such as healthy fats, fiber, and vitamins. The lettuce also adds a small amount of fiber and nutrients to the sandwich.

To make this sandwich healthier, consider the following suggestions:

Opt for whole grain or multigrain bread instead of French bread to increase fiber intake and provide more nutrients
Use a low-fat or fat-free spread like mustard or hummus instead of mayonnaise to reduce the overall fat content
Choose low-sodium or minimally processed turkey and ham to reduce the intake of preservatives and excess sodium
Increase the amount of vegetables in the sandwich, such as adding spinach, cucumber, or bell peppers for added fiber, vitamins, and minerals
Use a reduced-fat cheese or omit the cheese altogether to lower the calorie and fat content
Grill the sandwich using a non-stick cooking spray or a small amount of olive oil instead of butter to reduce saturated fat intake

Editor's Opinion on This Classic Sandwich Recipe

This toasted turkey and ham sandwich recipe is a delightful combination of flavors and textures. The use of high-quality deli meats, fresh avocado, and ripe tomatoes elevates the sandwich to a gourmet level. The addition of mozzarella cheese and Italian seasoning brings a delicious twist to the classic turkey and ham sandwich. The toasting of the bread adds a satisfying crunch, and the overall presentation is visually appealing. This recipe is a perfect choice for a quick and satisfying lunch or dinner option.

Enhance Your Toasted Turkey and Ham Sandwich Recipe with These Unique Side Dishes:

Mashed Potatoes: Creamy mashed potatoes with garlic and chives

Roasted Vegetables: Colorful medley of roasted vegetables with balsamic glaze

Fruit Salad: Fresh and vibrant fruit salad with honey-lime dressing

Similar Sandwich Recipes to Try

Creamy Chicken Alfredo Pasta: This creamy and indulgent pasta dish is perfect for a cozy night in. The combination of tender chicken and rich alfredo sauce will leave you craving for more.

Grilled Vegetable Skewers: These colorful and flavorful vegetable skewers are perfect for a summer barbecue. The charred and smoky flavors of the grilled vegetables will make this dish a crowd-pleaser.

Fresh Fruit Salad with Honey-Lime Dressing: This refreshing and vibrant fruit salad is a perfect way to enjoy the sweetness of fresh fruits. The zesty honey-lime dressing adds a delightful tang to the salad, making it a perfect side dish for any meal.

Classic Beef Stew: This hearty and comforting beef stew is a timeless classic. The tender chunks of beef, hearty vegetables, and savory broth come together to create a satisfying and delicious meal.

Decadent Chocolate Lava Cake: This indulgent and rich chocolate lava cake is a chocolate lover's dream. The warm and gooey center oozes out with every bite, making it a perfect dessert for any special occasion.

Perfect Appetizers and Desserts to Complement Your Sandwich

Appetizers:

Stuffed Mushrooms: These savory bites are filled with a rich and creamy mixture that will leave your guests wanting more. The combination of flavors and textures makes this appetizer a perfect start to any meal.

Spinach and Artichoke Dip: This classic appetizer is always a crowd-pleaser. The creamy, cheesy dip is packed with flavor and pairs perfectly with crunchy bread or crispy tortilla chips. It's the ultimate comfort food for any gathering.

Desserts:

Chocolate Mousse: Indulge in a rich and creamy chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. The smooth texture and decadent flavor will satisfy any sweet tooth.

Berry Parfait: Layered with fresh berries, creamy yogurt, and crunchy granola, this berry parfait is a delightful combination of sweet and tangy flavors. Each spoonful offers a refreshing burst of fruity goodness.

Why trust this Toasted Turkey and Ham Sandwich Recipe:

This recipe offers a delightful combination of turkey and ham with a medley of fresh ingredients such as avocado, tomatoes, and lettuce. The use of mozzarella cheese adds a creamy and indulgent touch, while the addition of Italian seasoning enhances the flavors. The careful layering and toasting process ensures a perfect balance of textures and flavors. With high-quality deli meats and fresh produce, this recipe promises a satisfying and delicious sandwich experience.

Want to share your own twist on this classic Toasted Turkey and Ham Sandwich Recipe? Join the discussion in the Recipe Sharing forum and let's talk about your favorite sandwich creations!

FAQ:

What type of bread is best for this sandwich?

I recommend using French bread for this sandwich. It provides a nice crunch and holds up well with the sandwich fillings.

Can I use a different type of cheese if I don't have mozzarella?

Absolutely! You can use any cheese you prefer. Cheddar, Swiss, or provolone would all work well in this sandwich.

Can I omit the ham if I don't have any on hand?

Yes, you can definitely omit the ham if you don't have any. The sandwich will still be delicious with just the turkey and other toppings.

Can I use something other than mayonnaise, cream cheese, or mustard for spreading?

Of course! You can use any spread you like, such as pesto, hummus, or even a flavored aioli to add extra flavor to the sandwich.

Can I make this sandwich ahead of time?

While it's best enjoyed fresh, you can prepare the ingredients ahead of time and assemble the sandwich just before serving to prevent the bread from getting soggy.