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Stilton & Cranberry Toastie Recipe

Stilton & Cranberry Toastie Recipe
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Photos of Stilton & Cranberry Toastie Recipe

How To Make Stilton & Cranberry Toastie

Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes

Serves:

Ingredients

  • 8 slices of bread
  • 200g Stilton cheese, crumbled
  • 4 tbsp cranberry sauce
  • 2 tbsp butter

Instructions

  1. Preheat a sandwich press or a frying pan over medium heat.

  2. Butter one side of each bread slice.

  3. Place 4 slices of bread, buttered side down, on a clean surface.

  4. Spread 1 tbsp of cranberry sauce on each slice.

  5. Divide the crumbled Stilton cheese equally among the 4 slices.

  6. Top with the remaining bread slices, buttered side up.

  7. Place the sandwiches in the sandwich press or frying pan and cook for about 5 minutes, or until golden brown and the cheese has melted.

  8. Flip the sandwiches and cook for an additional 5 minutes, or until the other side is golden brown.

  9. Remove from heat and allow to cool slightly before serving.

Nutrition

  • Calories : 380kcal
  • Total Fat : 17g
  • Saturated Fat : 10g
  • Cholesterol : 50mg
  • Sodium : 620mg
  • Total Carbohydrates : 40g
  • Dietary Fiber : 2g
  • Sugar : 10g
  • Protein : 15g
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