Name: Simple Tuna Melt Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 2 cans tuna, drained; 1/4 cup mayonnaise; 1/4 cup diced celery; 1/4 cup diced onion; 1 tbsp dijon mustard; 1 tbsp lemon juice; salt and pepper to taste; 4 slices of bread; 4 slices of cheddar cheese

Simple Tuna Melt Recipe

Cariotta Leigh Modified: November 12, 2023

Photos of Simple Tuna Melt Recipe

How To Make Simple Tuna Melt Recipe

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Preparation: 10 minutes

Cooking: 10 minutes

Total: 20 minutes

Serves:

Ingredients

2 cans tuna, drained
1/4 cup mayonnaise
1/4 cup diced celery
1/4 cup diced onion
1 tbsp dijon mustard
1 tbsp lemon juice
salt and pepper to taste
4 slices of bread
4 slices of cheddar cheese

Instructions

In a bowl, mix together the tuna, mayonnaise, celery, onion, dijon mustard, lemon juice, salt, and pepper.
Preheat the oven broiler.
Place the bread slices on a baking sheet and toast them under the broiler until lightly golden.
Spread the tuna mixture evenly on each bread slice.
Top each slice with a slice of cheddar cheese.
Return the baking sheet to the broiler and cook until the cheese is melted and bubbly, about 2-3 minutes.
Serve hot and enjoy!

Nutrition

Calories : 320kcal
Total Fat : 18g
Saturated Fat : 6g
Cholesterol : 40mg
Sodium : 550mg
Total Carbohydrates : 21g
Dietary Fiber : 2g
Sugar : 3g
Protein : 20g

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