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Fried Egg Sandwich Recipe

Fried Egg Sandwich Recipe
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Photos of Fried Egg Sandwich Recipe

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How To Make Fried Egg Sandwich

Get creative and experiment with different fillings to make the ultimate sandwich. These sandwich recipes come in handy for those looking for a quick, but filling bite. Enjoy a variety of sandwiches with tasty spreads, meats, and other sweet and savory fillings. Our sandwich recipes also come with unique and more well-known flavors! So get your favorite bread, and try out some of these flavorful sandwiches today.

Preparation: 5 minutes
Cooking: 10 minutes
Total: 15 minutes

Serves:

Ingredients

  • 8 slices of bread
  • 8 eggs
  • 4 slices of cheese
  • 4 slices of bacon
  • Salt and pepper to taste
  • Butter, for spreading

Instructions

  1. Heat a frying pan over medium heat and cook the bacon until crispy. Remove from pan and set aside.

  2. In the same pan, melt some butter and crack the eggs into the pan. Cook until the whites are set and the yolks are still runny. Season with salt and pepper.

  3. Toast the bread slices until golden brown.

  4. Place a slice of cheese on 4 slices of bread. Top each with 2 slices of bacon and 2 fried eggs. Cover with another slice of bread.

  5. Butter the outsides of each sandwich.

  6. Heat a skillet or griddle over medium heat and cook the sandwiches until the cheese is melted and the bread is crispy, about 2-3 minutes per side.

  7. Remove from heat and let cool slightly before slicing and serving.

Nutrition

  • Calories : 420kcal
  • Total Fat : 20g
  • Saturated Fat : 9g
  • Cholesterol : 384mg
  • Sodium : 810mg
  • Total Carbohydrates : 32g
  • Dietary Fiber : 2g
  • Sugars : 3g
  • Protein : 28g
Have you tried this fried egg sandwich recipe? Let us know how it turned out or share your own twist on this classic in the Recipe Sharing forum!

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