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Winter Leaf Salad Recipe

Winter Leaf Salad Recipe
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Photos of Winter Leaf Salad Recipe

How To Make Winter Leaf Salad

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 15 minutes
Cooking: N/A
Total: 15 minutes

Serves:

Ingredients

  • 4 cups mixed winter greens (such as kale, spinach, and arugula), washed and torn into bite-sized pieces
  • 1 cup pomegranate seeds
  • 1/2 cup toasted walnuts, chopped
  • 1/4 cup crumbled feta cheese
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons extra-virgin olive oil
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  1. In a large salad bowl, combine the mixed winter greens, pomegranate seeds, toasted walnuts, and crumbled feta cheese.

  2. In a small bowl, whisk together the balsamic vinegar, olive oil, honey, salt, and pepper.

  3. Drizzle the dressing over the salad and toss gently to coat.

  4. Serve immediately and enjoy!

Nutrition

  • Calories : 210kcal
  • Total Fat : 16g
  • Saturated Fat : 3g
  • Cholesterol : 8mg
  • Sodium : 225mg
  • Total Carbohydrates : 17g
  • Dietary Fiber : 4g
  • Sugar : 11g
  • Protein : 4g
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