Name: Spring Leaf Salad Recipe
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: International
Ingredients: 6 cups of mixed spring greens; 1 cup of cherry tomatoes, halved; 1/2 cup of sliced cucumber; 1/4 cup of thinly sliced red onion; 1/4 cup of crumbled feta cheese; 2 tablespoons of extra virgin olive oil; 2 tablespoons of balsamic vinegar; Salt and pepper, to taste

Spring Leaf Salad Recipe

Peggi Beavers Modified: March 5, 2024

Photos of Spring Leaf Salad Recipe

How To Make Spring Leaf Salad

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 10 minutes

Cooking: 0 minutes

Total: 10 minutes

Serves:

Ingredients

6 cups of mixed spring greens
1 cup of cherry tomatoes, halved
1/2 cup of sliced cucumber
1/4 cup of thinly sliced red onion
1/4 cup of crumbled feta cheese
2 tablespoons of extra virgin olive oil
2 tablespoons of balsamic vinegar
Salt and pepper, to taste

Instructions

In a large bowl, combine the spring greens, cherry tomatoes, cucumber, red onion, and feta cheese.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
Drizzle the dressing over the salad and toss well to combine.
Serve immediately and enjoy!

Nutrition

Calories : 120kcal
Total Fat : 8g
Saturated Fat : 2g
Sodium : 260mg
Total Carbohydrates : 8g
Dietary Fiber : 2g
Sugar : 4g
Protein : 4g

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