Name: Spring Greens, Fennel & Apples Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 6 cups of spring greens; 1 small fennel bulb, thinly sliced; 2 apples, thinly sliced; ½ cup of chopped walnuts; ⅓ cup of crumbled feta cheese; ¼ cup of dried cranberries; ¼ cup of apple cider vinegar; 2 tablespoons of extra virgin olive oil; Salt and pepper to taste

Spring Greens, Fennel & Apples Salad Recipe

Phillida Boettcher Modified: November 12, 2023

Photos of Spring Greens, Fennel & Apples Salad Recipe

How To Make Spring Greens, Fennel & Apples Salad

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

6 cups of spring greens
1 small fennel bulb, thinly sliced
2 apples, thinly sliced
½ cup of chopped walnuts
⅓ cup of crumbled feta cheese
¼ cup of dried cranberries
¼ cup of apple cider vinegar
2 tablespoons of extra virgin olive oil
Salt and pepper to taste

Instructions

In a large mixing bowl, combine the spring greens, fennel, apples, walnuts, feta cheese, and dried cranberries.
In a small bowl, whisk together the apple cider vinegar, olive oil, salt, and pepper.
Drizzle the dressing over the salad and toss gently to combine.
Serve immediately and enjoy!