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Middle Eastern Carrot Salad Recipe

Middle Eastern Carrot Salad Recipe
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Photos of Middle Eastern Carrot Salad Recipe

How To Make Middle Eastern Carrot Salad

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 15 minutes
Cooking: 0 minutes
Total: 15 minutes

Serves:

Ingredients

  • 4 large carrots, grated
  • 1/2 cup chopped fresh parsley
  • 1/4 cup chopped fresh mint
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup chopped walnuts
  • 1/4 cup golden raisins
  • 1/4 cup extra virgin olive oil
  • 2 tablespoons lemon juice
  • 1 clove garlic, minced
  • 1 teaspoon ground cumin
  • salt and pepper to taste

Instructions

  1. In a large mixing bowl, combine grated carrots, parsley, mint, cilantro, walnuts, and raisins.

  2. In a separate small bowl, whisk together olive oil, lemon juice, minced garlic, ground cumin, salt, and pepper.

  3. Pour the dressing over the carrot mixture and toss well to combine.

  4. Let the salad sit for 10 minutes to allow the flavors to meld together.

  5. Serve chilled and enjoy!

Nutrition

  • Calories : 195kcal
  • Total Fat : 15g
  • Saturated Fat : 2g
  • Cholesterol : 0mg
  • Sodium : 150mg
  • Total Carbohydrates : 18g
  • Dietary Fiber : 4g
  • Sugar : 9g
  • Protein : 3g
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