Name: Late-Summer Green Salad Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 8 cups mixed salad greens; 1 cup cherry tomatoes, halved; 1 cup fresh corn kernels; 1 cup cucumber, diced; 1/2 cup red onion, thinly sliced; 1/4 cup fresh basil leaves, torn; 1/4 cup feta cheese, crumbled; 1/4 cup extra-virgin olive oil; 2 tablespoons balsamic vinegar; Salt and pepper, to taste

Late-Summer Green Salad Recipe

Ileana Haggard Modified: November 12, 2023

Photos of Late-Summer Green Salad Recipe

How To Make Late-Summer Green Salad

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 15 minutes

Cooking: 0 minutes

Total: 15 minutes

Serves:

Ingredients

8 cups mixed salad greens
1 cup cherry tomatoes, halved
1 cup fresh corn kernels
1 cup cucumber, diced
1/2 cup red onion, thinly sliced
1/4 cup fresh basil leaves, torn
1/4 cup feta cheese, crumbled
1/4 cup extra-virgin olive oil
2 tablespoons balsamic vinegar
Salt and pepper, to taste

Instructions

In a large bowl, combine the salad greens, cherry tomatoes, corn kernels, cucumber, red onion, and basil leaves.
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
Drizzle the dressing over the salad and toss gently to combine.
Sprinkle the feta cheese over the top of the salad.
Serve immediately and enjoy!