Photos of Greek Yogurt Chicken Salad Recipe
How To Make Greek Yogurt Chicken Salad
Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!
Serves:
Ingredients
- 1 lb boneless, skinless chicken breasts
- 1 cup Greek yogurt
- 2 tbsp lemon juice
- 1 tsp garlic powder
- 1 tsp dried dill
- 1/2 tsp salt
- 1/4 tsp black pepper
- 4 cups mixed salad greens
- 1 cup cherry tomatoes, halved
- 1/2 cup cucumber, diced
- 1/4 cup red onion, thinly sliced
- 1/4 cup kalamata olives, chopped
- 1/4 cup feta cheese, crumbled
Instructions
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Preheat the grill or grill pan over medium-high heat.
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Season the chicken breasts with salt and pepper.
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In a small bowl, whisk together Greek yogurt, lemon juice, garlic powder, dried dill, salt, and black pepper.
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Grill the chicken breasts for about 6-8 minutes per side, or until cooked through.
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Let the chicken rest for a few minutes, then slice it into strips.
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In a large bowl, combine the salad greens, cherry tomatoes, cucumber, red onion, kalamata olives, and feta cheese.
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Add the sliced chicken to the bowl and drizzle with the Greek yogurt dressing.
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Toss everything together until well coated.
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Serve immediately.
Nutrition
- Calories : 308kcal
- Total Fat : 10g
- Saturated Fat : 4g
- Cholesterol : 97mg
- Sodium : 632mg
- Total Carbohydrates : 14g
- Dietary Fiber : 3g
- Sugar : 7g
- Protein : 40g
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