Name: Best Ramen Noodle Salad Recipe
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4
Cuisine: Asian
Ingredients: 2 packs of ramen noodles; 1 cup shredded cabbage; 1 cup shredded carrots; 1/2 cup chopped green onions; 1/4 cup sliced almonds; 1/4 cup sesame seeds; For the dressing:; 1/4 cup soy sauce; 2 tablespoons rice vinegar; 1 tablespoon sesame oil; 1 tablespoon honey; 1 teaspoon grated ginger; 1 garlic clove, minced

Best Ramen Noodle Salad Recipe

Anetta Zachary Modified: November 12, 2023

Photos of Best Ramen Noodle Salad Recipe

How To Make Best Ramen Noodle Salad Recipe

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 20 minutes

Cooking: 5 minutes

Total: 25 minutes

Serves:

Ingredients

2 packs of ramen noodles
1 cup shredded cabbage
1 cup shredded carrots
1/2 cup chopped green onions
1/4 cup sliced almonds
1/4 cup sesame seeds
For the dressing:
1/4 cup soy sauce
2 tablespoons rice vinegar
1 tablespoon sesame oil
1 tablespoon honey
1 teaspoon grated ginger
1 garlic clove, minced

Instructions

Cook the ramen noodles according to the package instructions. Drain and set aside.
In a large bowl, combine the shredded cabbage, carrots, green onions, almonds, and sesame seeds.
In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, honey, ginger, and garlic.
Pour the dressing over the vegetable mixture and toss to coat.
Add the cooked ramen noodles to the bowl and toss again until everything is well mixed.
Serve the salad immediately and enjoy!

Nutrition

Calories : 350kcal
Total Fat : 15g
Saturated Fat : 2g
Cholesterol : 0mg
Sodium : 900mg
Total Carbohydrates : 45g
Dietary Fiber : 5g
Sugar : 8g
Protein : 10g

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