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Best-Ever Texas Caviar Recipe

Best-Ever Texas Caviar Recipe
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How To Make Best-Ever Texas Caviar Recipe

Salads are great for integrating your daily dose of healthy greens into your meals. Check out these salad recipes to throw together a salad that’s not only healthy, but also delicious as well!

Preparation: 20 minutes
Cooking: 0 minutes
Total: 20 minutes

Serves:

Ingredients

  • 1 (15 oz) can black-eyed peas, drained and rinsed
  • 1 (15 oz) can black beans, drained and rinsed
  • 1 cup corn kernels
  • 1/2 cup diced red bell pepper
  • 1/2 cup diced green bell pepper
  • 1/2 cup diced red onion
  • 1 jalapeno, seeded and diced
  • 1/3 cup chopped fresh cilantro
  • 1/4 cup olive oil
  • 1/4 cup red wine vinegar
  • 2 tablespoons lime juice
  • 1 tablespoon sugar
  • 1 teaspoon cumin
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the black-eyed peas, black beans, corn, bell peppers, red onion, jalapeno, and cilantro.

  2. In a small bowl, whisk together the olive oil, red wine vinegar, lime juice, sugar, cumin, salt, and pepper.

  3. Pour the dressing over the bean mixture and toss to coat.

  4. Serve immediately or refrigerate for 1-2 hours to allow the flavors to meld together.

  5. Serve with tortilla chips or as a topping for grilled meats.

Nutrition

  • Calories : 247kcal
  • Total Fat : 11g
  • Saturated Fat : 1g
  • Sodium : 425mg
  • Total Carbohydrates : 32g
  • Dietary Fiber : 6g
  • Sugar : 5g
  • Protein : 6g
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