Name: Pork, Gorgonzola & Garlic Butter Pizza Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pre-made pizza dough; 1/2 cup garlic butter; 1 cup cooked and seasoned pork, sliced; 1 cup crumbled gorgonzola cheese; 1/4 cup chopped fresh parsley

Pork, Gorgonzola & Garlic Butter Pizza Recipe

Dolly Cirillo Modified: April 18, 2024

Photos of Pork, Gorgonzola & Garlic Butter Pizza Recipe

How To Make Pork, Gorgonzola & Garlic Butter Pizza

Great for sharing or enjoying on your own, pizza is another dish that you can play with. Choose from these pizza recipes so you can go all out with toppings or stick to the classic cheese. No matter how you go about it, pizza will always be a go-to meal.

Preparation: 20 minutes

Cooking: 15 minutes

Total: 35 minutes

Serves:

Ingredients

1 pre-made pizza dough
1/2 cup garlic butter
1 cup cooked and seasoned pork, sliced
1 cup crumbled gorgonzola cheese
1/4 cup chopped fresh parsley

Instructions

Preheat your oven to 450°F (230°C) and lightly grease a pizza pan or baking sheet.
Roll out the pizza dough on a floured surface to your desired thickness and shape.
Transfer the dough to the prepared pan or baking sheet.
Spread the garlic butter evenly over the dough, leaving a small border around the edges.
Top with the sliced pork and crumbled gorgonzola cheese.
Bake in the preheated oven for 12-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
Remove from the oven and sprinkle with chopped fresh parsley.
Let the pizza cool for a few minutes before slicing and serving.

Nutrition

Calories : 470kcal
Total Fat : 25g
Saturated Fat : 11g
Cholesterol : 78mg
Sodium : 1010mg
Total Carbohydrates : 35g
Dietary Fiber : 2g
Sugar : 2g
Protein : 26g

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