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Tomato Basil Pasta Recipe

Tomato Basil Pasta Recipe
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Photos of Tomato Basil Pasta Recipe

How To Make Tomato Basil Pasta

There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 8 ounces of spaghetti
  • 3 tablespoons of olive oil
  • 3 cloves of garlic, minced
  • 4 large tomatoes, diced
  • 1/4 cup of fresh basil, chopped
  • Salt and pepper to taste
  • Grated Parmesan cheese for garnish

Instructions

  1. Cook the spaghetti according to package instructions until al dente. Drain and set aside.

  2. Heat olive oil in a large skillet over medium heat. Add the minced garlic and cook until fragrant, about 1 minute.

  3. Add the diced tomatoes to the skillet and cook for 5-7 minutes until they start to soften.

  4. Stir in the chopped basil and season with salt and pepper.

  5. Add the cooked spaghetti to the skillet and toss to coat the pasta in the tomato mixture.

  6. Serve the tomato basil pasta hot, garnished with grated Parmesan cheese.

Nutrition

  • Calories : 310kcal
  • Total Fat : 10g
  • Saturated Fat : 1.5g
  • Cholesterol : 0mg
  • Sodium : 10mg
  • Total Carbohydrates : 46g
  • Dietary Fiber : 4g
  • Sugar : 6g
  • Protein : 9g
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