Name: Spaghetti with Sardines Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Cuisine: Italian
Ingredients: 8 ounces spaghetti; 2 tablespoons olive oil; 1 small onion, diced; 2 cloves garlic, minced; 1 can (4.25 ounces) sardines in oil, drained; 1 can (14.5 ounces) diced tomatoes; 1 tablespoon tomato paste; 1/2 teaspoon red pepper flakes (optional); Salt and pepper to taste; Fresh parsley, chopped (for garnish)

Spaghetti with Sardines Recipe

Minnnie Mendiola Modified: November 12, 2023

Photos of Spaghetti with Sardines Recipe

How To Make Spaghetti with Sardines

There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

8 ounces spaghetti
2 tablespoons olive oil
1 small onion, diced
2 cloves garlic, minced
1 can (4.25 ounces) sardines in oil, drained
1 can (14.5 ounces) diced tomatoes
1 tablespoon tomato paste
1/2 teaspoon red pepper flakes (optional)
Salt and pepper to taste
Fresh parsley, chopped (for garnish)

Instructions

Cook spaghetti according to package instructions. Drain and set aside.
Heat olive oil in a large skillet over medium heat. Add onion and garlic, sauté until fragrant and translucent.
Add sardines to the skillet and break them up with a fork. Cook for 2-3 minutes.
Stir in diced tomatoes, tomato paste, and red pepper flakes (if using). Simmer for 10 minutes.
Season with salt and pepper to taste.
Add cooked spaghetti to the skillet and toss to coat with the sauce.
Serve hot, garnished with fresh parsley.