Name: Spaghetti Pie II Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: Italian
Ingredients: 8 oz spaghetti; 2 eggs; 1/4 cup grated Parmesan cheese; 2 cups marinara sauce; 1 cup shredded mozzarella cheese; 1/2 tsp dried oregano; 1/2 tsp dried basil; Salt and pepper to taste

Spaghetti Pie II Recipe

Mirabella Hazlett Modified: November 12, 2023

Photos of Spaghetti Pie II Recipe

How To Make Spaghetti Pie II

There’s a reason why pasta is a popular favorite. It’s such a multi-purpose dish that can be enjoyed in a multitude of ways. With so many pasta ideas to choose from, your biggest challenge will be deciding on which pasta recipes to go for!

Preparation: 15 minutes

Cooking: 45 minutes

Total: 60 minutes

Serves:

Ingredients

8 oz spaghetti
2 eggs
1/4 cup grated Parmesan cheese
2 cups marinara sauce
1 cup shredded mozzarella cheese
1/2 tsp dried oregano
1/2 tsp dried basil
Salt and pepper to taste

Instructions

Preheat the oven to 375°F (190°C). Cook the spaghetti according to package instructions until al dente. Drain and set aside.
In a large bowl, whisk the eggs. Add the cooked spaghetti, Parmesan cheese, dried oregano, dried basil, salt, and pepper. Mix well to combine.
Grease a 9-inch pie dish and press the spaghetti mixture onto the bottom and sides of the dish to form a crust.
Pour the marinara sauce over the spaghetti crust and spread it evenly. Top with shredded mozzarella cheese.
Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
Remove from the oven and let it cool for a few minutes before slicing. Serve hot.

Nutrition

Calories : 420kcal
Total Fat : 14g
Saturated Fat : 7g
Cholesterol : 131mg
Sodium : 670mg
Total Carbohydrates : 49g
Dietary Fiber : 4g
Sugar : 8g
Protein : 24g

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