Name: Breakfast Sausage Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 2 tsp dried sage; 2 tsp salt; 1 tsp ground black pepper; ¼ tsp dried marjoram; 1 tbsp brown sugar; ⅛ tsp red pepper flakes; pinch of ground cloves; 2 lbs ground pork

Photos of Breakfast Sausage Recipe

How To Make Breakfast Sausage

Make your own breakfast sausage at home. You can skip those overly processed products at the store and make something that’s truly tasty and healthy.

Preparation: 5 minutes

Cooking: 10 minutes

Total: 15 minutes

Serves:

Ingredients

2tspdried sage
2tspsalt
1tspground black pepper
¼tspdried marjoram
1tbspbrown sugar
⅛tspred pepper flakes
pinch of ground cloves
2lbsground pork

Equipments

Instructions

In a small bowl, combine together the sage, salt, ground black pepper, marjoram, brown sugar, crushed red pepper and cloves.
Place the pork in a large bowl and add the mixed spices. Using your hands, mix well and form into patties.
Saute the patties in a large skillet over medium high heat for 5 minutes per side, or until internal pork temperature reaches 160 degrees F.