Recipes.net Recipes.net logo
Social Media

Parmesan Chicken and Noodles Recipe

Savor the comforting flavors of chicken and pasta with this delightful parmesan chicken and noodles recipe. It's a versatile dish that can be served on both casual weeknights and festive gatherings. The creamy sauce, the tender chicken, the al dente noodles, and the crispy, cheesy topping come together to create a well-rounded, satisfying meal that everyone will love.

Parmesan Chicken and Noodles Recipe
4
Image 1
Image 2
Image 3
Image 5
4

Photos of Parmesan Chicken and Noodles Recipe

Image 1
Image 2
Image 3
Image 4

The ingredients in this recipe are generally common and easy to find in most supermarkets. However, two items you might need to specifically look for are rotisserie chicken and panko bread crumbs. Rotisserie chicken is a cooked, seasoned chicken available in the deli section, and it saves you the time of cooking and seasoning the chicken yourself. Panko bread crumbs are a type of bread crumbs from Japanese cuisine. They are crunchier and larger than regular bread crumbs, which makes them perfect for adding texture to the dish.

Parmesan Chicken and Noodles - Key Ingredients

Egg noodles: These are classic pasta that are slightly richer than regular pasta due to the addition of eggs. They hold up well in rich, creamy sauces.

Rotisserie chicken: This is a precooked chicken that's been seasoned and slow-roasted, often found in the deli section of supermarkets. It's a great time-saver and adds wonderful flavor to the dish.

Frozen peas: These add a nice pop of color and a slight sweetness that balances the savory elements of the dish.

Garlic: This is used to add a robust, savory flavor to the dish.

Whipping cream: This creates a rich, creamy sauce that coats the noodles and chicken.

Panko bread crumbs: These Japanese breadcrumbs are crunchier than regular bread crumbs, adding a nice textural contrast to the dish.

Parmesan cheese: This nutty, slightly sharp cheese adds depth of flavor and creates a beautiful crust when baked.

Butter: This is used to sauté the garlic and also mixed with the bread crumbs for the topping, adding richness and flavor.

One reader, Cris Abell says:

star icon star icon star icon star icon star icon

This parmesan chicken and noodles recipe is a game-changer! The combination of creamy parmesan sauce, tender rotisserie chicken, and perfectly cooked noodles is simply divine. The crispy panko topping adds a delightful crunch. It's a family favorite and always leaves us wanting more!

Cris Abell

Techniques Required

How to boil noodles: Boil 6 cups of water in a pot and add the egg noodles. Cook until tender, which usually takes about 10 minutes.

How to shred rotisserie chicken: Remove the rotisserie chicken from the bone and shred it into bite-sized pieces using a fork or your hands.

How to make panko topping: In a small bowl, mix panko breadcrumbs, ¼ cup of parmesan cheese, and melted butter until well combined. Set aside to use as a topping for the dish.

How to bake the dish: Preheat the oven to 450°F. Once the chicken and noodle mixture is prepared, pour it into a baking dish and top it with the panko mixture. Bake for about 10 minutes or until the topping is golden and crispy.

How To Make Parmesan Chicken and Noodles

Parmesan chicken in a delicious noodle casserole- this hearty dish is loaded with sour cream, carrots, and broccoli and topped with a buttery cracker crust.

Preparation: 5 minutes
Cooking: 20 minutes
Total: 25 minutes

Serves:

Ingredients

  • 8ozegg noodles,extra wide
  • 2lbsrotisserie chicken
  • 1cupfrozen peas
  • 2tspgarlic,minced
  • cupswhipping cream
  • ¾cupspanko bread crumbs
  • ¾cupparmesan cheese,shredded
  • 2tbspbutter,melted

Instructions

  1. Preheat oven to 450 degrees F.

  2. In a pot boil 6 cups of water. Add noodles and cook for about 10 minutes until tender.

  3. While noodles are cooking, remove chicken from bone and shred.

  4. In a saucepan combine chicken, peas, garlic, and creme and cook until all warm.

  5. Mix panko, ¼ cup of the Parmesan cheese and melted butter in a small bowl. Set aside,

  6. Stir noodles and remaining Parmesan cheese into hot chicken mixture. Heat and stir until bubbly.

  7. Pour into a dish and top with panko mixture. Bake for 10 minutes or until golden.

Nutrition

  • Calories: 825.41kcal
  • Fat: 54.97g
  • Saturated Fat: 25.94g
  • Trans Fat: 0.32g
  • Monounsaturated Fat: 18.65g
  • Polyunsaturated Fat: 6.29g
  • Carbohydrates: 38.20g
  • Fiber: 2.51g
  • Sugar: 4.29g
  • Protein: 43.61g
  • Cholesterol: 245.34mg
  • Sodium: 428.78mg
  • Calcium: 320.12mg
  • Potassium: 501.76mg
  • Iron: 3.49mg
  • Vitamin A: 356.76µg
  • Vitamin C: 7.15mg

Technique Tip for Perfecting Parmesan Chicken and Noodles

When shredding the rotisserie chicken, it's best to let it cool slightly before handling to avoid burns. Using two forks, hold the chicken with one and use the other to pull away strips of meat. This method will give you perfectly shredded chicken that will mix well with the noodles and cream. Also, when combining the panko bread crumbs with the parmesan cheese and butter, ensure the butter is fully melted and mixed in. This will help the crumbs brown evenly in the oven, giving your dish a beautiful golden crust.

Time-Saving Tips for Preparing This Dish

Prep ahead: Chop vegetables, shred chicken, and measure out ingredients in advance to streamline the cooking process.

One-pot wonders: Opt for recipes that allow you to cook everything in a single pot or pan to minimize cleanup time.

Utilize leftovers: Transform leftover rotisserie chicken into a delicious new dish, such as this parmesan chicken and noodles recipe.

Time-saving tools: Use kitchen gadgets like a food processor or mandoline to speed up prep work.

Follow the recipe: Stick to the recipe to avoid mistakes that could lead to time-consuming fixes.

Substitute Ingredients For Parmesan Chicken and Noodles Recipe

  • egg noodles - Substitute with spaghetti: Spaghetti can be used as a substitute for egg noodles in this recipe, providing a similar texture and flavor.

  • rotisserie chicken - Substitute with grilled chicken: Grilled chicken can be used as a substitute for rotisserie chicken, offering a smoky flavor and tender texture.

  • frozen peas - Substitute with edamame: Edamame can be used as a substitute for frozen peas, adding a pop of color and a slightly different flavor profile.

  • garlic - Substitute with garlic powder: Garlic powder can be used as a substitute for fresh garlic, providing a convenient alternative with a milder flavor.

  • whipping cream - Substitute with coconut milk: Coconut milk can be used as a substitute for whipping cream, offering a creamy texture and a hint of coconut flavor.

  • panko bread crumbs - Substitute with crushed crackers: Crushed crackers can be used as a substitute for panko bread crumbs, providing a similar crunch and texture.

  • parmesan cheese - Substitute with pecorino Romano cheese: Pecorino Romano cheese can be used as a substitute for parmesan, offering a slightly sharper and saltier flavor.

  • butter - Substitute with olive oil: Olive oil can be used as a substitute for butter, providing a healthier alternative and a hint of fruity flavor.

Presentation Tips for Parmesan Chicken and Noodles

  1. Elevate the plating: When presenting the Parmesan Chicken and Noodles, focus on creating an elegant and visually appealing presentation. Use fresh herbs and edible flowers to add a pop of color and freshness to the dish.

  2. Incorporate texture: Introduce a variety of textures to the dish. Consider adding a crispy element, such as toasted breadcrumbs, to contrast with the creamy chicken and noodles.

  3. Utilize high-quality serving ware: Opt for fine dining plates and bowls to showcase the dish. The choice of serving ware can enhance the overall dining experience and elevate the perceived value of the dish.

  4. Emphasize precision: Pay attention to the placement of each component on the plate. Aim for clean lines and carefully arranged elements to demonstrate attention to detail and culinary finesse.

  5. Highlight the main ingredients: Showcase the star ingredients, such as the succulent rotisserie chicken and the rich Parmesan cheese, as the focal points of the dish. This will emphasize the quality and flavor of the key components.

Essential Kitchen Tools for Making This Recipe

  • Pot: A pot is a versatile kitchen tool used for boiling, simmering, and stewing ingredients. It's essential for cooking pasta, making soups, and preparing sauces.
  • Saucepan: A saucepan is a deep cooking vessel with a long handle and a lid, ideal for heating liquids, making sauces, and cooking small quantities of food.
  • Oven: An oven is a kitchen appliance used for baking, roasting, and heating food. It's essential for preparing dishes like baked chicken and casseroles.
  • Saucepan: A saucepan is a deep cooking vessel with a long handle and a lid, ideal for heating liquids, making sauces, and cooking small quantities of food.
  • Saucepan: A saucepan is a deep cooking vessel with a long handle and a lid, ideal for heating liquids, making sauces, and cooking small quantities of food.
  • Mixing bowl: A mixing bowl is a kitchen essential for combining ingredients, marinating meats, and preparing batters and doughs.
  • Baking dish: A baking dish is a heat-resistant dish used for baking and roasting foods in the oven, such as casseroles and baked pasta dishes.
  • Saucepan: A saucepan is a deep cooking vessel with a long handle and a lid, ideal for heating liquids, making sauces, and cooking small quantities of food.
  • Baking dish: A baking dish is a heat-resistant dish used for baking and roasting foods in the oven, such as casseroles and baked pasta dishes.
  • Food processor: A food processor is a versatile kitchen appliance used for chopping, pureeing, and blending ingredients, making it useful for preparing sauces and breadcrumbs.
  • Mixing bowl: A mixing bowl is a kitchen essential for combining ingredients, marinating meats, and preparing batters and doughs.
  • Baking dish: A baking dish is a heat-resistant dish used for baking and roasting foods in the oven, such as casseroles and baked pasta dishes.

Storage and Freezing Instructions for This Recipe

  • Allow the parmesan chicken and noodles to cool completely before storing or freezing. This will prevent condensation from forming and making the dish soggy.

  • To store in the refrigerator, transfer the cooled casserole to an airtight container or cover the baking dish tightly with plastic wrap or aluminum foil. It will keep well in the fridge for up to 3-4 days.

  • For longer storage, you can freeze the parmesan chicken and noodles:

    • Divide the cooled casserole into individual portions or freeze the entire dish, depending on your preference.
    • Wrap the portions or dish tightly in plastic wrap, followed by a layer of aluminum foil to prevent freezer burn.
    • Label the package with the date and contents for easy identification.
    • Frozen parmesan chicken and noodles will maintain its best quality for up to 2-3 months.
  • To reheat the refrigerated casserole, cover it with foil and bake in a preheated 350°F (175°C) oven until heated through, about 20-30 minutes. Remove the foil during the last 5-10 minutes to crisp up the panko topping.

  • For frozen portions, thaw them overnight in the refrigerator before reheating. If reheating the entire frozen dish, bake it covered with foil in a preheated 350°F (175°C) oven for about 45-60 minutes, or until heated through. Remove the foil during the last 10-15 minutes to crisp up the topping.

  • Note that the texture of the noodles may change slightly after freezing and reheating, but the dish will still be delicious and satisfying.

How To Reheat Leftovers

  • To reheat leftover parmesan chicken and noodles, preheat your oven to 350°F (175°C). Transfer the leftovers to an oven-safe dish and cover it with aluminum foil. Bake for about 20-25 minutes, or until the dish is heated through. Remove the foil for the last 5 minutes to crisp up the panko topping.

  • Alternatively, you can reheat the leftovers in a microwave. Place a portion of the parmesan chicken and noodles in a microwave-safe dish and cover it with a damp paper towel. Microwave on high for 1-2 minutes, stirring halfway through, until the dish is heated through. The damp paper towel will help prevent the noodles from drying out.

  • For a stovetop method, place the leftovers in a saucepan over medium-low heat. Add a splash of chicken broth or milk to help moisten the dish and prevent it from sticking to the pan. Stir gently and continuously until the dish is heated through, about 5-7 minutes. Be careful not to overheat, as the cream in the sauce may separate.

  • If you have an air fryer, you can use it to reheat the leftovers and maintain the crispiness of the panko topping. Preheat the air fryer to 350°F (175°C). Place a portion of the leftovers in the air fryer basket and cook for 3-5 minutes, or until heated through and the topping is crispy.

  • Regardless of the reheating method you choose, be sure to check the internal temperature of the dish with a food thermometer. It should reach 165°F (74°C) to ensure that it's safe to consume. Stir the dish well before serving to distribute the heat evenly and enjoy your deliciously reheated parmesan chicken and noodles!

Random Fact about Parmesan Chicken and Noodles

Parmesan chicken and noodles is a classic comfort food dish that is perfect for a cozy family dinner.

Is This Recipe Economical for Home Cooking?

This parmesan chicken and noodles recipe is quite cost-effective for a household. The use of rotisserie chicken and frozen peas makes it a budget-friendly option. The ingredients are commonly found in most households, reducing the need for additional expenses. The approximate cost for a household of 4 people would be around $15-$20. The versatility and simplicity of this recipe make it a great choice for a family meal. Overall, I would rate this recipe an 8 for its affordability and delicious outcome.

Is This Dish Healthy or Unhealthy?

The parmesan chicken and noodles recipe, while undeniably delicious, may not be the healthiest choice due to a few key ingredients. The use of whipping cream, which is high in saturated fat, and the generous amount of parmesan cheese contribute to the dish's richness but also increase its calorie and fat content. Additionally, the panko bread crumbs used for the topping add extra carbohydrates and calories to the meal.

However, there are some positive aspects to this recipe. The inclusion of peas provides a source of fiber, vitamins, and minerals. The rotisserie chicken is a lean protein option, which is essential for maintaining muscle mass and keeping you feeling full and satisfied.

To make this recipe healthier, consider the following suggestions:

  • Swap the whipping cream for a lower-fat alternative, such as half-and-half or evaporated skim milk, to reduce the saturated fat content
  • Reduce the amount of parmesan cheese used in the recipe, or opt for a lower-fat cheese like part-skim mozzarella
  • Use whole wheat egg noodles instead of regular egg noodles to increase the fiber content and provide additional nutrients
  • Increase the amount of peas or add other vegetables, such as carrots or spinach, to boost the dish's nutritional value
  • Reduce the amount of panko bread crumbs used for the topping, or consider using whole wheat panko for a healthier option

By making these adjustments, you can create a more balanced and nutritious meal that still satisfies your craving for a comforting, creamy chicken and noodle dish.

Editor's Opinion on This Parmesan Chicken and Noodles Recipe

The parmesan chicken and noodles recipe is a delightful combination of flavors and textures. The creamy sauce with tender rotisserie chicken and sweet peas creates a comforting and satisfying dish. The addition of garlic adds a subtle depth of flavor, while the crispy panko and parmesan topping provides a delightful crunch. The recipe is easy to follow and yields a delicious result that is sure to please the whole family.

Enhance Your Parmesan Chicken and Noodles Recipe with These Unique Side Dishes:

Roasted Asparagus: Tender asparagus spears roasted to perfection with a hint of garlic and lemon zest.
Garlic Mashed Potatoes: Creamy mashed potatoes with a savory garlic flavor, perfect for pairing with the parmesan chicken and noodles.
Mixed Green Salad: A refreshing mix of crisp lettuce, juicy tomatoes, and tangy vinaigrette to balance out the richness of the main dish.

Similar Recipes to Try If You Enjoy Parmesan Chicken and Noodles

Creamy Garlic Parmesan Pork Chops: This recipe features juicy pork chops smothered in a creamy garlic parmesan sauce, perfect for a comforting and satisfying meal.
Roasted Vegetable Quinoa Salad: A healthy and colorful salad featuring roasted vegetables, fluffy quinoa, and a zesty vinaigrette dressing, making it a perfect option for a light and nutritious meal.
Berry Crisp with Vanilla Ice Cream: Indulge in a warm and comforting berry crisp topped with a crunchy oat topping and served with a scoop of creamy vanilla ice cream for a delightful dessert option.
Butternut Squash Soup with Crispy Sage: Enjoy a velvety smooth butternut squash soup garnished with crispy sage leaves, offering a cozy and flavorful option for a comforting meal.

Appetizer and Dessert Pairings for Parmesan Chicken and Noodles

Appetizers:
Stuffed Mushrooms: Delight your taste buds with these savory stuffed mushrooms, filled with a rich and creamy mixture of cheese, herbs, and breadcrumbs. The perfect bite-sized appetizer to kick off any meal.
Caprese Skewers: Indulge in the fresh flavors of these caprese skewers, featuring juicy cherry tomatoes, creamy mozzarella, and fragrant basil, all drizzled with a balsamic glaze. A colorful and refreshing start to any gathering.
Desserts:
Chocolate Mousse: Indulge in a rich and velvety chocolate mousse, topped with a dollop of whipped cream and a sprinkle of cocoa powder. The smooth and creamy texture will melt in your mouth, leaving you craving for more.
Apple Crisp: Savor the warm and comforting flavors of a homemade apple crisp, with a crispy oat topping and tender, cinnamon-spiced apples. Pair it with a scoop of vanilla ice cream for the perfect balance of sweetness and tartness.

Why trust this Parmesan Chicken and Noodles Recipe:

This recipe is a guaranteed crowd-pleaser, featuring succulent rotisserie chicken and tender egg noodles bathed in a luscious whipping cream sauce. The addition of garlic infuses the dish with aromatic flavor, while the parmesan cheese and panko bread crumbs create a delectable golden crust. With the convenience of frozen peas and the rich, savory taste of butter, this dish is a delightful combination of comfort and elegance. Trust in the harmonious blend of these quality ingredients to deliver a memorable dining experience.

Share your thoughts on the Parmesan Chicken and Noodles recipe in the Recipe Sharing forum section. Let's discuss any tweaks or variations you've tried with this dish!
FAQ:
How long does it take to make this parmesan chicken and noodles recipe?
The recipe takes about 30-40 minutes to prepare and cook, making it a quick and convenient meal option.
Can I use fresh chicken instead of rotisserie chicken?
Yes, you can definitely use fresh chicken. Simply cook and shred the chicken before adding it to the recipe.
Can I substitute the whipping cream with a lighter alternative?
Yes, you can use half-and-half or whole milk as a lighter alternative to whipping cream. However, the texture and richness of the dish may vary slightly.
Can I prepare this recipe in advance?
Yes, you can prepare the components of the dish in advance and assemble it just before baking. This can be a time-saving option for busy days.
Can I add other vegetables to the dish?
Absolutely! Feel free to customize the recipe by adding your favorite vegetables such as broccoli, bell peppers, or spinach to enhance the flavor and nutritional value.

Was this page helpful?

Chat Bubble Icon Share your own special recipe
Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!