Name: Cajun Meatballs Recipe
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 4
Cuisine: Cajun
Ingredients: 1 lb ground beef; 1/2 cup breadcrumbs; 1/4 cup milk; 1/4 cup finely chopped onion; 2 cloves garlic, minced; 1 tbsp Cajun seasoning; 1/2 tsp salt; 1/4 tsp black pepper; 1/4 cup chopped parsley, for garnish

Cajun Meatballs Recipe

Devonna Waite Modified: January 30, 2024

Photos of Cajun Meatballs Recipe

How To Make Cajun Meatballs

Meatball dishes are the easiest, go-to meals if you’re looking for something filling! Simply take some ground beef, add in some spices, and roll it into a ball. With our meatball recipes, you have yourself a truly versatile ingredient. You can fry your meatballs, broil, bake, or even braise them in sauce. So what are you waiting for? Grab your favorite ground meat, and get rolling with our meatball recipes!

Preparation: 15 minutes

Cooking: 25 minutes

Total: 40 minutes

Serves:

Ingredients

1 lb ground beef
1/2 cup breadcrumbs
1/4 cup milk
1/4 cup finely chopped onion
2 cloves garlic, minced
1 tbsp Cajun seasoning
1/2 tsp salt
1/4 tsp black pepper
1/4 cup chopped parsley, for garnish

Instructions

Preheat the oven to 375°F (190°C).
In a large bowl, combine ground beef, breadcrumbs, milk, onion, garlic, Cajun seasoning, salt, and black pepper. Mix well until all ingredients are evenly incorporated.
Shape the mixture into 1-inch meatballs and place them on a baking sheet lined with parchment paper.
Bake for 20-25 minutes until meatballs are cooked through and browned on the outside.
Sprinkle with chopped parsley for garnish and serve hot.

Nutrition

Calories : 245kcal
Total Fat : 10g
Saturated Fat : 4g
Cholesterol : 81mg
Sodium : 527mg
Total Carbohydrates : 12g
Dietary Fiber : 1g
Sugars : 2g
Protein : 24g

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