Name: Chicken Meatballs Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 6
Cuisine: Italian
Ingredients: 2 lbs lean ground chicken; 1 egg; 1 cup Panko Breadcrumbs; ½ cup parmesan cheese; 2 tbsp olive oil; 1 tsp garlic; 1 tsp salt; ½ tsp pepper; 1 tsp Italian Seasoning; Cooking spray; 1 tbsp parsley

Chicken Meatballs Recipe

Celle Matheny Modified: November 12, 2023

Photos of Chicken Meatballs Recipe

How To Make Baked Chicken Meatballs

Made with ground chicken, garlic, spices, and herbs, these chicken meatballs are delicious as they are packed with flavor and baked to golden perfection!

Preparation: 10 minutes

Cooking: 20 minutes

Total: 30 minutes

Serves:

Ingredients

2lbslean ground chicken,96%
1egg
1cuppanko breadcrumbs
½cupparmesan cheese,grated
2tbspolive oil
1tspgarlic,minced
1tspsalt
½tsppepper
1tspItalian seasoning,dried
cooking spray
1tbspparsley,chopped

Instructions

Preheat the oven to 400 degrees F. Line a sheet pan with foil, and coat the foil with cooking spray.
Place the ground chicken, eggs, breadcrumbs, parmesan cheese, olive oil, garlic, salt, pepper, and Italian seasoning in a bowl.
Mix until thoroughly combined.
Roll 1-inch sized meatballs, and place the meatballs in a single layer on the baking pan.
Bake for 20 minutes, or until the meatballs are browned and cooked through.
Sprinkle with parsley, then serve.

Nutrition

Calories: 372.03kcal
Fat: 22.99g
Saturated Fat: 6.50g
Trans Fat: 0.10g
Monounsaturated Fat: 11.21g
Polyunsaturated Fat: 3.53g
Carbohydrates: 8.49g
Fiber: 0.47g
Sugar: 0.46g
Protein: 32.74g
Cholesterol: 165.12mg
Sodium: 440.26mg
Calcium: 185.00mg
Potassium: 820.57mg
Iron: 1.88mg
Vitamin A: 40.17µg
Vitamin C: 1.07mg

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