Name: Pittsburgh Chipped Ham Barbecues Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: American
Ingredients: 1 pound chipped ham; 1 cup barbecue sauce; 1/4 cup ketchup; 1/4 cup brown sugar; 1 tablespoon Worcestershire sauce; 1 tablespoon yellow mustard; 1 teaspoon garlic powder; 1/2 teaspoon onion powder; 1/2 teaspoon black pepper; 4 hamburger buns

Photos of Pittsburgh Chipped Ham Barbecues Recipe

How To Make Pittsburgh Chipped Ham Barbecues

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Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

1 pound chipped ham
1 cup barbecue sauce
1/4 cup ketchup
1/4 cup brown sugar
1 tablespoon Worcestershire sauce
1 tablespoon yellow mustard
1 teaspoon garlic powder
1/2 teaspoon onion powder
1/2 teaspoon black pepper
4 hamburger buns

Instructions

In a large skillet, heat the chipped ham over medium heat until heated through.
In a separate bowl, combine the barbecue sauce, ketchup, brown sugar, Worcestershire sauce, yellow mustard, garlic powder, onion powder, and black pepper.
Pour the sauce over the chipped ham and stir to coat. Simmer for 10-15 minutes, until the sauce thickens slightly.
Toast the hamburger buns if desired.
Serve the chipped ham barbecue on the hamburger buns.

Nutrition

Calories : 517kcal
Total Fat : 8g
Saturated Fat : 2g
Cholesterol : 65mg
Sodium : 2321mg
Total Carbohydrates : 84g
Dietary Fiber : 2g
Sugar : 52g
Protein : 31g

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