Name: Barbecue Pork with Bok Choy Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Asian
Ingredients: 1 lb pork tenderloin, sliced; 1/2 cup barbecue sauce; 2 tbsp soy sauce; 2 tbsp honey; 2 cloves garlic, minced; 1 tbsp vegetable oil; 4 baby bok choy, halved; Salt and pepper to taste

Barbecue Pork with Bok Choy Recipe

Tamarah Tsang Modified: February 17, 2024

Photos of Barbecue Pork with Bok Choy Recipe

How To Make Barbecue Pork with Bok Choy

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Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

1 lb pork tenderloin, sliced
1/2 cup barbecue sauce
2 tbsp soy sauce
2 tbsp honey
2 cloves garlic, minced
1 tbsp vegetable oil
4 baby bok choy, halved
Salt and pepper to taste

Instructions

In a bowl, combine barbecue sauce, soy sauce, honey, and minced garlic. Reserve 1/4 cup of the marinade for later.
Place the pork slices in a Ziploc bag and pour the remaining marinade over it. Let it marinate in the fridge for at least 30 minutes.
Heat vegetable oil in a large pan over medium-high heat. Remove pork from the bag and discard the marinade.
Cook the pork in the pan for about 3-4 minutes per side, or until cooked through.
In a separate pan, heat a little vegetable oil. Add the bok choy halves and season with salt and pepper. Sauté for about 3-4 minutes, or until tender-crisp.
Brush the reserved marinade on the cooked pork. Serve the barbecue pork with the sautéed bok choy on the side.