Name: Cinnamon Apple French Toast Casserole Recipe
Prep time: 15 min
Cook time: 55 min
Total time: 1 h 10 min
Cuisine: European
Ingredients: 1 16 16 1 ounce loaf challah bread (day old cubes); 6 eggs; 1 cup half and half; 1 cup milk (2% or whole); 1/2 cup granulated sugar; 2 teaspoons vanilla; 1 teaspoon cinnamon; 3 apples peeled and sliced thin; 1/3 cup brown sugar; 1/3 cup flour; 1 teaspoon cinnamon; 1/4 cup butter cold (diced); powdered sugar; maple syrup

Photos of Cinnamon Apple French Toast Casserole Recipe

How To Make Cinnamon Apple French Toast Casserole

Start the fall season right with this cinnamon apple French toast casserole, made with challah, half & half, and milk, then topped with a crumbly streusel.

Preparation: 20 minutes

Cooking: 55 minutes

Chill Time: 4 hours

Total: 5 hours 15 minutes

Serves:

Ingredients

For French Toast:

16ozchallah bread,(1 loaf) day old cubes
6eggs
1cuphalf and half
1cupwhole milk,or 2%
½cupgranulated sugar
2tspvanilla
1tspcinnamon
3apples,peeled and sliced thin

For Streusel:

⅓cupbrown sugar
⅓cupflour
1tspcinnamon
¼cupbutter cold,diced

For Toppings:

powdered sugar
maple syrup

Instructions

French Toast:

In a mixing bowl, mix the the eggs, cream, milk, sugar, vanilla, and cinnamon together. Set aside.
Grease the pan and then place ½ of the bread cubes in the bottom. Layer with ½ the sliced apples and pour about a ⅓ of the egg mixture over it.
Repeat again with the remaining bread, apples, and mixture. Cover with plastic wrap and place in the fridge overnight or for at least 4 hours.
Take the casserole out of the fridge and preheat the oven to 350 degrees F.

Streusel:

Mix the brown sugar, flour, and cinnamon together. Cut in the butter until crumbly.
Sprinkle on top of the toast and bake for 45 to 55 minutes. Let cool for 5 to 10 minutes before slicing.
Serve with powdered sugar and maple syrup. Enjoy!

Nutrition

Calories: 306.49kcal
Fat: 11.25g
Saturated Fat: 5.55g
Trans Fat: 0.16g
Monounsaturated Fat: 3.49g
Polyunsaturated Fat: 1.14g
Carbohydrates: 43.72g
Fiber: 2.29g
Sugar: 21.67g
Protein: 8.07g
Cholesterol: 118.92mg
Sodium: 193.58mg
Calcium: 103.60mg
Potassium: 188.20mg
Iron: 1.71mg
Vitamin A: 120.91µg
Vitamin C: 2.29mg

Excited to try this Cinnamon Apple French Toast Casserole recipe? Head over to the Baking and Desserts section of our forum to share your experience, ask questions, and connect with fellow baking enthusiasts!