Name: Bacon, Cheddar and Spinach Strata Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: American
Ingredients: 8 slices of bacon, cooked and crumbled; 4 cups of day-old bread, cubed; 1 cup of fresh spinach, chopped; 1 cup of shredded cheddar cheese; 4 eggs; 1 1/2 cups of milk; 1/2 teaspoon of salt; 1/4 teaspoon of black pepper

Bacon, Cheddar and Spinach Strata Recipe

Dody Marks Modified: April 18, 2024

Photos of Bacon, Cheddar and Spinach Strata Recipe

How To Make Bacon, Cheddar and Spinach Strata

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Preparation: 15 minutes

Cooking: 45 minutes

Total: 1 hour

Serves:

Ingredients

8 slices of bacon, cooked and crumbled
4 cups of day-old bread, cubed
1 cup of fresh spinach, chopped
1 cup of shredded cheddar cheese
4 eggs
1 1/2 cups of milk
1/2 teaspoon of salt
1/4 teaspoon of black pepper

Instructions

Preheat the oven to 350°F (175°C) and lightly grease a baking dish.
In a large bowl, combine the cooked bacon, bread cubes, spinach, and cheddar cheese. Toss to mix well.
In a separate bowl, whisk together the eggs, milk, salt, and black pepper.
Pour the egg mixture over the bread mixture and gently stir to coat everything evenly.
Transfer the mixture into the prepared baking dish, pressing it down slightly.
Bake for 45-50 minutes, or until the strata is set and golden brown on top.
Let it cool for a few minutes before serving. Enjoy!

Nutrition

Calories : 375kcal
Total Fat : 19g
Saturated Fat : 9g
Cholesterol : 225mg
Sodium : 942mg
Total Carbohydrates : 29g
Dietary Fiber : 2g
Sugar : 4g
Protein : 21g

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