Name: Spicy Lamb & Feta Skewers with Greek Brown Rice Salad Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Cuisine: Greek
Ingredients: 1 lb lamb, cut into cubes; 1 tsp paprika; 1/2 tsp cayenne pepper; 1/2 tsp cumin; 1/2 tsp garlic powder; 1/2 tsp onion powder; Salt and pepper, to taste; 4 oz feta cheese, cubed; 1 cup brown rice, cooked; 1/2 cup cherry tomatoes, halved; 1/2 cup cucumber, diced; 1/4 cup red onion, thinly sliced; 1/4 cup Kalamata olives, pitted and halved; 2 tbsp fresh parsley, chopped; 2 tbsp lemon juice; 2 tbsp olive oil

Photos of Spicy Lamb & Feta Skewers with Greek Brown Rice Salad Recipe

How To Make Spicy Lamb & Feta Skewers with Greek Brown Rice Salad

Don’t pass up the chance to try something new with our delicious lamb recipes! Serve any lamb dish and they’re sure to be the star of the dining table. Just pair this delicious meat with garlic, rosemary, and other flavorful ingredients and you’ll have a truly memorable meal.

Preparation: 20 minutes

Cooking: 10 minutes

Total: 30 minutes

Serves:

Ingredients

1 lb lamb, cut into cubes
1 tsp paprika
1/2 tsp cayenne pepper
1/2 tsp cumin
1/2 tsp garlic powder
1/2 tsp onion powder
Salt and pepper, to taste
4 oz feta cheese, cubed
1 cup brown rice, cooked
1/2 cup cherry tomatoes, halved
1/2 cup cucumber, diced
1/4 cup red onion, thinly sliced
1/4 cup Kalamata olives, pitted and halved
2 tbsp fresh parsley, chopped
2 tbsp lemon juice
2 tbsp olive oil

Instructions

In a large bowl, combine the lamb cubes, paprika, cayenne pepper, cumin, garlic powder, onion powder, salt, and pepper. Toss until the lamb is well coated.
Thread the lamb cubes onto skewers, alternating with cubes of feta cheese.
Heat a grill or grill pan over medium-high heat. Place the skewers on the grill and cook for about 4-5 minutes per side, or until the lamb is cooked to your desired level of doneness.
While the skewers are cooking, prepare the Greek brown rice salad. In a large mixing bowl, combine the cooked brown rice, cherry tomatoes, cucumber, red onion, Kalamata olives, parsley, lemon juice, and olive oil. Toss until well combined.
Serve the spicy lamb and feta skewers alongside the Greek brown rice salad. Enjoy!

Nutrition

Calories : 392kcal
Total Fat : 18g
Saturated Fat : 8g
Cholesterol : 94mg
Sodium : 502mg
Total Carbohydrates : 30g
Dietary Fiber : 4g
Sugar : 3g
Protein : 30g

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