Name: Saffron and Shrimp Skewers Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 1 lb. large raw shrimp, peeled and deveined; 1 tsp saffron threads; 1 lemon, juiced and zested; 2 cloves garlic, minced; 1/4 cup olive oil; Salt and pepper; Skewers

Saffron and Shrimp Skewers Recipe

Moria Troutman Modified: November 12, 2023

Photos of Saffron and Shrimp Skewers Recipe

How To Make Saffron and Shrimp Skewers Recipe

Juicy shrimp marinated in saffron, lemon, and garlic. Perfect for grilling season.

Preparation: 10 minutes

Cooking: 8-10 minutes

Total: 20 minutes (including marinating time)

Serves:

Ingredients

1 lb. large raw shrimp, peeled and deveined
1 tsp saffron threads
1 lemon, juiced and zested
2 cloves garlic, minced
1/4 cup olive oil
Salt and pepper
Skewers

Instructions

In a small bowl, soak saffron in 1 tbsp hot water for 10 minutes.
In a large bowl, combine shrimp, lemon zest and juice, garlic, olive oil, and saffron mixture. Season with salt and pepper and toss to coat.
Cover and marinate in the refrigerator for at least 1 hour.
Preheat the grill or grill pan to medium-high heat.
Thread 3-4 shrimp onto each skewer and grill for 2-3 minutes per side, until pink and cooked through.
Serve immediately and enjoy!