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Peppercorn and Cranberry Relish Recipe

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Photos of Peppercorn and Cranberry Relish Recipe

How To Make Peppercorn and Cranberry Relish Recipe

A tangy relish with a hint of spice, perfect to accompany any meal.

Preparation: 10 minutes
Cooking: 15 minutes
Total: 25 minutes

Serves:

Ingredients

  • 1 cup fresh cranberries
  • 1/4 cup honey
  • 1/4 cup apple cider vinegar
  • 1/4 tsp black peppercorns
  • 1/4 tsp salt

Instructions

  1. In a saucepan, combine cranberries, honey, apple cider vinegar, peppercorns, and salt.

  2. Cook over medium heat until cranberries start to burst, about 10-12 minutes.

  3. Remove from heat and let cool.

  4. Transfer mixture to food processor or blender and pulse until desired consistency.

  5. Serve with your favorite dish and enjoy!

Nutrition

  • Calories : 62kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 148mg
  • Total Carbohydrates : 17g
  • Dietary Fiber : 1g
  • Sugar : 14g
  • Protein : 0g
Have you tried this Peppercorn and Cranberry Relish Recipe? Let us know how it turned out and share your own twists in the Recipe Sharing forum!

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