Name: Paprika Chicken Recipe
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4
Cuisine: European
Ingredients: 4 boneless, skinless chicken breasts; 2 tbsp paprika; 1 tsp salt; 1 tsp black pepper; 1 tsp garlic powder; 1 tsp onion powder; 1 tsp dried oregano; 1 tsp dried thyme; 2 tbsp olive oil

Paprika Chicken Recipe

Adriane Hein Modified: November 12, 2023

Photos of Paprika Chicken Recipe

How To Make Paprika Chicken

Preparation: 10 minutes

Cooking: 25 minutes

Total: 35 minutes

Serves:

Ingredients

4 boneless, skinless chicken breasts
2 tbsp paprika
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1 tsp dried oregano
1 tsp dried thyme
2 tbsp olive oil

Instructions

Preheat the oven to 400°F (200°C).
In a small bowl, mix together the paprika, salt, black pepper, garlic powder, onion powder, dried oregano, and dried thyme.
Rub the chicken breasts with the olive oil, then sprinkle the spice mixture evenly over all sides of the chicken.
Heat a large oven-safe skillet over medium-high heat. Add the chicken breasts and cook for 2-3 minutes per side, until browned.
Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
Remove the chicken from the oven and let it rest for a few minutes before serving.