Name: Vegetarian Crockpot Baked Beans Recipe
Prep time: 10 min
Cook time: 8 h
Total time: 8 h 10 min
Yield: 4
Cuisine: American
Ingredients: 2 cans (15 oz each) of navy beans, drained and rinsed; 1/2 onion, chopped; 1/4 cup of ketchup; 2 tbsp of maple syrup; 2 tbsp of brown sugar; 1 tbsp of mustard; 1 tbsp of apple cider vinegar; 1 tsp of smoked paprika; 1/2 tsp of garlic powder; 1/2 tsp of onion powder; Salt and pepper to taste; 2 cups of vegetable broth

Vegetarian Crockpot Baked Beans Recipe

Melloney Mejia Modified: November 12, 2023

Photos of Vegetarian Crockpot Baked Beans Recipe

How To Make Vegetarian Crockpot Baked Beans Recipe

Hearty and delicious, this vegetarian dish is perfect for any occasion.

Preparation: 10 minutes

Cooking: 6-8 hours

Total: 6-8 hours and 10 minutes

Serves:

Ingredients

2 cans (15 oz each) of navy beans, drained and rinsed
1/2 onion, chopped
1/4 cup of ketchup
2 tbsp of maple syrup
2 tbsp of brown sugar
1 tbsp of mustard
1 tbsp of apple cider vinegar
1 tsp of smoked paprika
1/2 tsp of garlic powder
1/2 tsp of onion powder
Salt and pepper to taste
2 cups of vegetable broth

Instructions

In a crockpot, combine all ingredients and stir until well mixed.
Cook on low for 6-8 hours, or until the beans are tender and the sauce has thickened.
Serve hot.

Nutrition

Calories : 305kcal
Total Fat : 0.8g
Saturated Fat : 0.1g
Cholesterol : 0mg
Sodium : 1813mg
Total Carbohydrates : 63g
Dietary Fiber : 11g
Sugar : 21g
Protein : 14g

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