Name: Vegetarian Pancakes Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1 tbsp sugar; 1 tbsp baking powder; 1/4 tsp salt; 1 cup milk; 1 tsp vanilla extract; 1 egg; 1 tbsp vegetable oil

Vegetarian Pancakes Recipe

Bobbe Phelan Modified: November 12, 2023

Photos of Vegetarian Pancakes Recipe

How To Make Vegetarian Pancakes Recipe

Enjoy fluffy, delicious vegetarian pancakes for breakfast or brunch.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

-1 cup all-purpose flour
-1 tbsp sugar
-1 tbsp baking powder
-1/4 tsp salt
-1 cup milk
-1 tsp vanilla extract
-1 egg
-1 tbsp vegetable oil

Instructions

In a bowl, mix together flour, sugar, baking powder, and salt.
In another bowl, whisk together milk, vanilla extract, egg, and vegetable oil.
Pour wet ingredients into dry ingredients and whisk until batter is smooth.
Heat a non-stick pan over medium heat.
Pour 1/4 cup batter onto the pan and cook until bubbles form on the surface.
Flip the pancake and cook until golden brown on both sides.
Repeat until the batter is finished.
Serve hot with your favorite toppings, such as maple syrup, fresh fruit, or whipped cream.