Name: Super-Quick Indian Rice Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 4
Cuisine: Indian
Ingredients: 2 cups of basmati rice; 1 tablespoon of oil; 1 teaspoon of cumin seeds; 1 teaspoon of turmeric powder; 1 teaspoon of salt; 4 cups of water; Fresh cilantro, for garnish

Super-Quick Indian Rice Recipe

Leigha Strader Modified: November 12, 2023

Photos of Super-Quick Indian Rice Recipe

How To Make Super-Quick Indian Rice

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 5 minutes

Cooking: 15 minutes

Total: 20 minutes

Serves:

Ingredients

2 cups of basmati rice
1 tablespoon of oil
1 teaspoon of cumin seeds
1 teaspoon of turmeric powder
1 teaspoon of salt
4 cups of water
Fresh cilantro, for garnish

Instructions

Rinse the basmati rice under cold water until the water runs clear.
Heat oil in a large saucepan over medium heat. Add cumin seeds and let them sizzle for a few seconds.
Add the rinsed rice, turmeric powder, and salt to the pan. Stir well to coat the rice with the spices.
Pour in the water and bring it to a boil. Reduce heat to low, cover the pan, and let it simmer for 12-15 minutes or until the rice is cooked and the water is absorbed.
Fluff the rice with a fork and garnish with fresh cilantro before serving.

Nutrition

Calories : 363kcal
Total Fat : 4g
Sodium : 591mg
Total Carbohydrates : 78g
Dietary Fiber : 1g
Protein : 6g

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