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Microwave Vegetarian Mug Lasagne Recipe

Microwave Vegetarian Mug Lasagne Recipe
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Photos of Microwave Vegetarian Mug Lasagne Recipe

How To Make Microwave Vegetarian Mug Lasagne

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 10 minutes
Cooking: 8 minutes
Total: 18 minutes

Serves:

Ingredients

  • 2 cups of cooked lasagne sheets, broken into small pieces
  • 1 cup of marinara sauce
  • 1/2 cup of ricotta cheese
  • 1/2 cup of shredded mozzarella cheese
  • 1/4 cup of grated Parmesan cheese
  • 1/2 teaspoon of dried basil
  • 1/2 teaspoon of dried oregano
  • Salt and pepper to taste

Instructions

  1. In a microwave-safe mug, layer 1/4 cup of marinara sauce, followed by a third of the lasagne sheets, a tablespoon of ricotta cheese, and a tablespoon of mozzarella cheese. Repeat this layering process two more times.

  2. Top the lasagne with the remaining marinara sauce, mozzarella cheese, grated Parmesan cheese, dried basil, dried oregano, salt, and pepper.

  3. Cover the mug loosely with microwave-safe plastic wrap or a microwave-safe plate.

  4. Microwave on high for 5 minutes, then carefully remove the plastic wrap or plate.

  5. Microwave for an additional 3 minutes, or until the cheese is melted and bubbly.

  6. Let the mug lasagne cool for a few minutes before serving.

Nutrition

  • Calories : 312kcal
  • Total Fat : 11g
  • Saturated Fat : 6g
  • Cholesterol : 31mg
  • Sodium : 774mg
  • Total Carbohydrates : 37g
  • Dietary Fiber : 3g
  • Sugar : 5g
  • Protein : 15g
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