Photos of Melting Chilli Bean Wraps Recipe
How To Make Melting Chilli Bean Wraps
Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.
Serves:
Ingredients
- 4 large tortilla wraps
- 1 cup of chili beans
- 1 cup of shredded cheese
- 1/2 cup of diced tomatoes
- 1/4 cup of chopped cilantro
- 1/4 cup of sliced jalapenos
- 1/4 cup of sour cream
- Salt and pepper to taste
Instructions
-
Preheat a skillet over medium heat.
-
Place one tortilla wrap in the skillet and spread 1/4 cup of chili beans on top.
-
Sprinkle 1/4 cup of shredded cheese over the beans.
-
Add 1/4 cup of diced tomatoes, 1 tablespoon of chopped cilantro, and a few slices of jalapenos.
-
Season with salt and pepper.
-
Top with another tortilla wrap and press down slightly.
-
Cook for 2-3 minutes on each side, until the cheese is melted and the wraps are golden brown.
-
Repeat with the remaining wraps and ingredients.
-
Serve the Melting Chilli Bean Wraps hot, topped with sour cream and extra cilantro.
Nutrition
- Calories : 350kcal
- Total Fat : 12g
- Saturated Fat : 6g
- Cholesterol : 25mg
- Sodium : 600mg
- Total Carbohydrates : 45g
- Dietary Fiber : 8g
- Sugar : 3g
- Protein : 15g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!