Name: Griddled Aubergines with Yogurt & Mint Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 large aubergines, sliced lengthwise; 3 tbsp olive oil; 1 tsp ground cumin; 1 tsp ground coriander; 1/2 tsp smoked paprika; Salt, to taste; Pepper, to taste; 1 cup plain yogurt; 1/4 cup chopped fresh mint

Griddled Aubergines with Yogurt & Mint Recipe

Debbi Nobles Modified: July 22, 2024

Photos of Griddled Aubergines with Yogurt & Mint Recipe

How To Make Griddled Aubergines with Yogurt & Mint

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Preparation: 15 minutes

Cooking: 20 minutes

Total: 35 minutes

Serves:

Ingredients

2 large aubergines, sliced lengthwise
3 tbsp olive oil
1 tsp ground cumin
1 tsp ground coriander
1/2 tsp smoked paprika
Salt, to taste
Pepper, to taste
1 cup plain yogurt
1/4 cup chopped fresh mint

Instructions

Preheat a griddle pan or barbecue to medium-high heat.
Brush the sliced aubergines with olive oil on both sides.
In a small bowl, mix together the cumin, coriander, paprika, salt, and pepper.
Sprinkle the spice mixture over the aubergines.
Place the aubergine slices onto the griddle pan and cook for 4-5 minutes on each side, until grill marks appear and they are tender.
In a separate bowl, combine the yogurt and chopped mint.
Serve the griddled aubergines with a dollop of the yogurt and mint mixture on top.

Nutrition

Calories : 150kcal
Total Fat : 10g
Saturated Fat : 2g
Cholesterol : 5mg
Sodium : 50mg
Total Carbohydrates : 12g
Dietary Fiber : 4g
Sugar : 6g
Protein : 3g

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