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Cranberry Sauce with Gin & Rosemary Recipe

Cranberry Sauce with Gin & Rosemary Recipe
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Photos of Cranberry Sauce with Gin & Rosemary Recipe

How To Make Cranberry Sauce with Gin & Rosemary

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 5 minutes
Cooking: 15 minutes
Total: 20 minutes

Serves:

Ingredients

  • 1 cup cranberries
  • 1/2 cup sugar
  • 1/4 cup gin
  • 1/4 cup water
  • 1 sprig rosemary

Instructions

  1. In a saucepan, combine cranberries, sugar, gin, and water.

  2. Place over medium heat and bring to a simmer.

  3. Add the rosemary sprig and continue cooking for 10 minutes, stirring occasionally.

  4. Remove from heat and let cool before serving.

Nutrition

  • Calories : 105kcal
  • Total Fat : 0g
  • Saturated Fat : 0g
  • Cholesterol : 0mg
  • Sodium : 1mg
  • Total Carbohydrates : 17g
  • Dietary Fiber : 2g
  • Sugar : 13g
  • Protein : 0g
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