Coronation Chickpea Sandwich Filler Recipe

In a large bowl, mash the chickpeas with a fork or potato masher until they are mostly mashed but still have some texture.

Add the Greek yogurt, mayonnaise, curry powder, mango chutney, chopped cilantro, lemon juice, salt, and pepper to the bowl. Mix well until everything is combined.

Taste and adjust the seasoning if needed.

Spread the chickpea salad onto slices of bread.

Top with lettuce leaves and tomato slices if desired.

Cut the sandwiches into halves or quarters and serve.