Name: Cauliflower Cheese & Bacon Quiche Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Yield: 4
Cuisine: Western
Ingredients: 1 head of cauliflower, chopped into florets; 6 slices of bacon, cooked and crumbled; 1 cup of grated cheddar cheese; 4 eggs; 1 cup of milk; 1/2 teaspoon of salt; 1/4 teaspoon of black pepper; 1/4 teaspoon of garlic powder

Cauliflower Cheese & Bacon Quiche Recipe

Maisie Neel Modified: November 12, 2023

Photos of Cauliflower Cheese & Bacon Quiche Recipe

How To Make Cauliflower Cheese & Bacon Quiche

Who says vegetarians don’t get to enjoy savory meals? A taste of these authentic vegetarian recipes will make you change your mind. So, you just might want to go vegetarian after your first bite.

Preparation: 15 minutes

Cooking: 45 minutes

Total: 1 hour

Serves:

Ingredients

1 head of cauliflower, chopped into florets
6 slices of bacon, cooked and crumbled
1 cup of grated cheddar cheese
4 eggs
1 cup of milk
1/2 teaspoon of salt
1/4 teaspoon of black pepper
1/4 teaspoon of garlic powder

Instructions

Preheat the oven to 375°F (190°C). Grease a quiche dish or pie pan.
Steam the cauliflower florets until crisp-tender, about 5 minutes. Drain and set aside.
In a mixing bowl, whisk together the eggs, milk, salt, black pepper, and garlic powder.
Arrange the cooked cauliflower and crumbled bacon in the greased dish. Sprinkle the grated cheddar cheese evenly over the top.
Pour the egg mixture over the cauliflower, bacon, and cheese.
Bake in the preheated oven for 35-40 minutes, or until the quiche is set and lightly browned on top.
Remove from the oven and let it cool for a few minutes before slicing and serving.

Nutrition

Calories : 380kcal
Total Fat : 26g
Saturated Fat : 12g
Cholesterol : 231mg
Sodium : 852mg
Total Carbohydrates : 10g
Dietary Fiber : 3g
Sugar : 5g
Protein : 24g

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