Name: Vegan Pesto and Tomato Pizza Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pre-made pizza crust; 1/2 cup vegan pesto; 2 cups chopped fresh tomatoes; 1/2 cup chopped fresh basil; 1/4 cup chopped red onion; 1/4 cup sliced black olives; Salt and pepper to taste

Vegan Pesto and Tomato Pizza Recipe

Delora Gladden Modified: July 18, 2024

Photos of Vegan Pesto and Tomato Pizza Recipe

How To Make Vegan Pesto and Tomato Pizza

A delicious and flavorful vegan pizza, topped with homemade pesto and fresh tomatoes.

Preparation: 20 minutes

Cooking: 15 minutes

Total: 35 minutes

Serves:

Ingredients

1 pre-made pizza crust
1/2 cup vegan pesto
2 cups chopped fresh tomatoes
1/2 cup chopped fresh basil
1/4 cup chopped red onion
1/4 cup sliced black olives
Salt and pepper to taste

Instructions

Preheat oven to 425°F.
Spread the pesto evenly over the pizza crust.
Add the chopped tomatoes, red onion, and black olives on top of the pesto.
Sprinkle the chopped basil over the pizza.
Season with salt and pepper to taste.
Bake in the oven for 12-15 minutes, or until the crust is golden brown.

Nutrition

Calories : 310kcal
Total Fat : 15g
Saturated Fat : 3g
Cholesterol : 0mg
Sodium : 570mg
Total Carbohydrates : 35g
Dietary Fiber : 3g
Sugar : 4g
Protein : 7g

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