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Vegan Peanut Sesame Noodles Recipe

Vegan Peanut Sesame Noodles Recipe
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Photos of Vegan Peanut Sesame Noodles Recipe

How To Make Vegan Peanut Sesame Noodles

A flavorful and nutritious noodle dish that uses peanut butter and sesame oil for rich umami flavor.

Preparation: 15 minutes
Cooking: 10 minutes
Total: 25 minutes

Serves:

Ingredients

  • 8 oz spaghetti noodles
  • 1/3 cup creamy peanut butter
  • 2 tbsp sesame oil
  • 2 tbsp soy sauce
  • 1 tbsp maple syrup
  • 1 tbsp rice vinegar
  • 1/4 tsp red pepper flakes
  • 1/4 cup chopped scallions
  • 1/4 cup chopped roasted peanuts

Instructions

  1. Cook spaghetti according to package directions, then rinse under cold water and drain.

  2. In a small mixing bowl, whisk together peanut butter, sesame oil, soy sauce, maple syrup, rice vinegar, and red pepper flakes until smooth.

  3. Toss cooked noodles with peanut sauce until evenly coated.

  4. Serve topped with scallions and roasted peanuts.

Nutrition

  • Calories : 359kcal
  • Total Fat : 18g
  • Saturated Fat : 3g
  • Sodium : 604mg
  • Total Carbohydrates : 37g
  • Dietary Fiber : 3g
  • Sugar : 6g
  • Protein : 12g
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