Name: Vegan Air Fryer Zucchini Chips Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 medium zucchini, sliced into rounds; ½ cup of breadcrumbs; 1 tsp of Italian seasoning; 1 tsp of garlic powder; 1 tsp of paprika; ½ tsp of salt; ¼ tsp of black pepper; 1 tbsp of olive oil or cooking spray

Vegan Air Fryer Zucchini Chips Recipe

Kayley Martini Modified: November 12, 2023

Photos of Vegan Air Fryer Zucchini Chips Recipe

How To Make Vegan Air Fryer Zucchini Chips Recipe

Crispy, guilt-free, and delicious, this vegan zucchini chips recipe will satisfy your snack cravings.

Preparation: 10 minutes

Cooking: 15 minutes

Total: 25 minutes

Serves:

Ingredients

2 medium zucchini, sliced into rounds
½ cup of breadcrumbs
1 tsp of Italian seasoning
1 tsp of garlic powder
1 tsp of paprika
½ tsp of salt
¼ tsp of black pepper
1 tbsp of olive oil or cooking spray

Instructions

Preheat the air fryer to 375°F.
In a mixing bowl, combine breadcrumbs, Italian seasoning, garlic powder, paprika, salt, and black pepper.
Dip zucchini slices into the breadcrumb mixture, making sure they are evenly coated.
Place the coated zucchini slices into the air fryer basket in a single layer.
Drizzle olive oil or use cooking spray.
Air fry for 8-10 minutes or until crispy and golden brown.
Repeat with any remaining zucchini slices.
Serve immediately.

Nutrition

Calories : 112kcal
Total Fat : 4.7g
Saturated Fat : 0.7g
Cholesterol : 0mg
Sodium : 428mg
Total Carbohydrates : 14.9g
Dietary Fiber : 2g
Sugar : 2.7g
Protein : 3.5g

Want to share your experience making these crispy and healthy Vegan Air Fryer Zucchini Chips? Head over to the Recipe Sharing section of our forum and let us know how they turned out!