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Soy Ginger Salmon Recipe

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Photos of Soy Ginger Salmon Recipe

How To Make Soy Ginger Salmon Recipe

Fresh salmon grilled with a sweet and tangy soy ginger glaze.

Preparation: 10 minutes
Cooking: 20 minutes
Total: 30 minutes

Serves:

Ingredients

  • 4 salmon fillets
  • 1/4 cup soy sauce
  • 1/4 cup honey
  • 1/4 cup rice vinegar
  • 1 tbsp ginger (minced)
  • 2 cloves garlic (minced)
  • 1/4 tsp black pepper
  • 1 tbsp vegetable oil

Instructions

  1. Preheat grill to medium-high heat.

  2. Combine soy sauce, honey, rice vinegar, ginger, garlic and black pepper in a small bowl.

  3. Brush salmon fillets with vegetable oil and sprinkle with black pepper.

  4. Grill salmon for 3-4 minutes per side, brushing with soy ginger glaze every minute until cooked through.

  5. Serve immediately with remaining glaze on top.

Nutrition

  • Calories : 365kcal
  • Total Fat : 18g
  • Saturated Fat : 3g
  • Cholesterol : 74mg
  • Sodium : 787mg
  • Total Carbohydrates : 20g
  • Dietary Fiber : 0g
  • Sugar : 19g
  • Protein : 28g
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