Sage and Onion Stuffing Recipe

Wilmette Cazares Modified: February 14, 2024

Topics:

Sage and Onion Stuffing Recipe

Photos of Sage and Onion Stuffing Recipe

How To Make Sage and Onion Stuffing Recipe

This classic stuffing recipe is seasoned with aromatic sage and onion and is the perfect accompaniment to a roast turkey.

Preparation: 20 minutes

Cooking: 40 minutes

Total: 60 minutes

Serves:

Ingredients

6 cups of bread cubes
1 onion, chopped
2 cloves of garlic, minced
2 tbsp. of fresh sage, chopped
4 tbsp. of unsalted butter
1 cup of chicken broth
Salt and pepper, to taste

Instructions

Preheat oven to 350°F.
In a large skillet, melt butter over medium heat.
Add onion and garlic and sauté until translucent.
Stir in sage and cook for another minute.
In a large bowl, mix bread cubes with onion mixture and chicken broth.
Season with salt and pepper to taste.
Transfer to a baking dish and bake for 40 minutes.

Nutrition

Calories : 285kcal
Total Fat : 14g
Saturated Fat : 8g
Cholesterol : 33mg
Sodium : 567mg
Total Carbohydrates : 32g
Dietary Fiber : 2g
Sugar : 4g
Protein : 7g

Want to share your own twist on this sage and onion stuffing recipe? Head over to the Recipe Sharing section of our forum and join the discussion!

Was this page helpful?

Yes No

Submit Your Own Recipe

Have your own special recipe to share? Submit Your Recipe Today!

Guest

Your Rating:

Your Review

Add Photo

(optional)

Images must be:

PNG,GIF,JPEGs only
Minimum dimensions 960x960
Max file size: 30MB

Most helpful positive review