Photos of Paprika-Spiced Roasted Potatoes Recipe
How To Make Paprika-Spiced Roasted Potatoes
Crispy and flavorful potatoes with a spicy kick of paprika.
Preparation: 10 minutes
Cooking: 40 minutes
Total: 50 minutes
Serves:
Ingredients
- 4 medium-sized potatoes, cut into wedges
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1/2 tsp salt
Instructions
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Preheat oven to 400°F (200°C).
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In a large bowl, mix together olive oil, paprika, garlic powder, and salt.
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Add potato wedges to the bowl and toss to coat.
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Arrange potatoes in a single layer on a large baking sheet.
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Roast in the oven for 40 minutes or until crispy and golden brown.
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Serve hot and enjoy!
Nutrition
- Calories : 166kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 347mg
- Total Carbohydrates : 24g
- Dietary Fiber : 3g
- Sugar : 2g
- Protein : 2g
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