Onion and Garlic Croutons Recipe

Preheat oven to 375°F.

In a mixing bowl, combine olive oil, Parmesan cheese, garlic powder, onion powder, salt and pepper.

Add cubed bread to the bowl and toss to coat evenly.

Spread bread cubes in a single layer on a baking sheet lined with parchment paper.

Bake for 10-12 minutes, or until croutons are golden brown and crispy.

Let cool for a few minutes before serving.