Photos of Low Carb Cauliflower Rice Recipe
How To Make Low Carb Cauliflower Rice Recipe
A healthy and delicious low-carb alternative to regular rice made from cauliflower.
Serves:
Ingredients
- 1 head of cauliflower
- 2 tbsp olive oil
- 3 cloves of garlic, minced
- 1/2 cup chopped onion
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1/4 cup chopped green onions
Instructions
-
Wash the cauliflower and cut it into small florets.
-
In a food processor, pulse the cauliflower until it reaches the consistency of rice.
-
Heat the olive oil in a large skillet over medium heat.
-
Add the garlic and onion and sauté until softened.
-
Add the cauliflower rice to the skillet and season with salt and pepper.
-
Cook for about 5-7 minutes, stirring occasionally, until the cauliflower is cooked through.
-
Serve hot and garnish with chopped green onions.
Nutrition
- Calories : 95kcal
- Total Fat : 7g
- Saturated Fat : 1g
- Cholesterol : 0mg
- Sodium : 302mg
- Total Carbohydrates : 8g
- Dietary Fiber : 3g
- Sugar : 3g
- Protein : 2g
Was this page helpful?
Have your own special recipe to share? Submit Your Recipe Today!
Related Recipes
Vegetarian Low Carb Cauliflower Fried Rice Recipe
Low Carb Ground Turkey and Cauliflower Rice Recipe
Low Carb Shrimp and Cauliflower Rice Recipe
Low Carb Baked Brussels Sprouts Recipe
Low Carb Grilled Zucchini Recipe
Low Carb Steamed Broccoli Recipe
Low Carb Stir Fried Vegetables Recipe
Low Carb Roasted Vegetables Recipe
Low Carb Shrimp and Cauliflower Rice Recipe
Low Carb Shrimp and Avocado Salad Recipe
Low Carb Shrimp and Broccoli Recipe
