Name: Greek Style Shrimp Salad Recipe
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 4
Cuisine: Greek
Ingredients: 1 lb shrimp, peeled and deveined; 1/2 cup kalamata olives, pitted and sliced; 1/2 cup feta cheese, crumbled; 1 head romaine lettuce, chopped; 1/4 red onion, thinly sliced; 1/2 cup cherry tomatoes, halved; 1/4 cup extra-virgin olive oil; 2 tbsp red wine vinegar; 1 tbsp dried oregano; Salt and pepper, to taste

Photos of Greek Style Shrimp Salad Recipe

How To Make Greek Style Shrimp Salad Recipe

A refreshing salad with Mediterranean flavors and succulent shrimp.

Preparation: 15 minutes

Cooking: 5 minutes

Total: 20 minutes

Serves:

Ingredients

1 lb shrimp, peeled and deveined
1/2 cup kalamata olives, pitted and sliced
1/2 cup feta cheese, crumbled
1 head romaine lettuce, chopped
1/4 red onion, thinly sliced
1/2 cup cherry tomatoes, halved
1/4 cup extra-virgin olive oil
2 tbsp red wine vinegar
1 tbsp dried oregano
Salt and pepper, to taste

Instructions

In a large skillet, cook shrimp over medium-high heat until pink and cooked through, about 4-5 minutes.
In a large bowl, combine cooked shrimp, olives, feta cheese, lettuce, red onion, and cherry tomatoes.
In a small bowl, whisk together olive oil, red wine vinegar, oregano, salt, and pepper to make a dressing.
Drizzle dressing over salad and toss to combine.
Serve immediately.

Nutrition

Calories : 335kcal
Total Fat : 24g
Saturated Fat : 7g
Cholesterol : 204mg
Sodium : 1212mg
Total Carbohydrates : 9g
Dietary Fiber : 3g
Sugars : 4g
Protein : 22g

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